Floyd’s Diner

January 12, 2013May 2, 2013Leave a comment

During my winter break, I headed over to Victoria. We were told by a local to try out Floyd’s Diner, and so we did. They have an extremely small parking lot, so be prepared for pay parking on the streets.

The place is quite diner like, with simple furniture, and even couches for some tables. It’s unique and a little hipster at the same time. It’s decorated with art and bright colours. The restaurant was quite packed on a weekday as well. We looked around and realized that the portions were huge. Most of us ended up sharing a plate.

I went the bathroom and to my surprise found a chalkboard behind my stall’s door! Apparently it was only in that one stall and also only in the girl’s washroom! I left Victoria 2012 on it for fun 🙂

BC Hash – Potato, green onion, salsa, sausage, bacon, egg, cheddar & jack mixed together served with toast

This was only HALF the serving. So imagine double of this for one person. I don’t know who would order this by themselves, cause the portions are ridiculously large! M and Y shared the BC Hash, and they both had trouble finishing it. I took a bite from the dish, and it was pretty good. Lots of flavour, and it’s pretty much everything mixed together. The sausages were pretty good and with everything being bite size, you didn’t need to fuss with the knives.

Cajun Club served with fries – Caramelized onions, tomato, lettuce, Cajun spice, mayo, bacon, chicken, cheddar, swiss, & chipotle

This is also half of the full order of the Cajun Club. It was quite filling for the guys as well.

Eggs Ben-Hur served with pan fries – Spinach, sun-dried tomato & mushrooms topped with herb pesto hollandaise & feta

C and I shared the Eggs Ben-Hur. This is also only half it. The portion was this was much more normal I guess. It was basically two eggs benny along with hash fries, which is a typical amount in most breakfast chains. I found that the pan fries, which are really hash fries, were way too burnt. They included the potato skin, which is noramlly fine, but most of them were black and just unhealthy to eat. They also weren’t served warm, so those weren’t that great.

Here’s a closer look at the eggs benny. This was actually delicious! Eggs were cooked perfectly with the yolk being runny as you cut in. The sun-dried tomatoes, mushrooms, and spinach made you feel extra healthy and the flavours worked well together. The pesto hollaindaise sauce was my favourite, as it was just a little different than original hollaindaise sauce, yet it worked. The english muffin wasn’t tough so cutting through it wasn’t a problem.

Overall, I was pretty satisfied with Floyd’s Diner. Service could’ve been more friendly but I guess we had quite a large group. I felt our server was just a little too cool though. Prices are also extremely affordable for the portions you get. Cool place to grab some quick breakfast and conveniently located in Downtown Victoria!

Earl’s Restaurant & Bar (Richmond)

January 9, 2013May 2, 2013Leave a comment

Warm Gingerbread Cake – brown sugar roasted apples, salted caramel sauce, vanilla bean gelato

I realized I’m half a month late on my posts again… Blame the busy holidays and school starting! But anyways, back in December, the staff at work got together for a mini late night dinner, which was supposedly our Christmas party. We ended up at Earl’s since we get off so late that everywhere else is usually closed on a weekday. I had just grabbed dinner with some friends, so I ended up going for drinks and dessert. Service was not bad, since the restaurant was pretty empty at that time.

I got the Warm Gingerbread Cake, which is on their seasonal menu, and it was such a large piece of cake! It was moist and a little sticky, but surprisingly not too sweet after a few bites. The roasted apples on the side complimented the cake well since whenever I felt like it got too sweet, I would take a bite of apple and the sourness would balance it out. It also came with a vanilla bean gelato, but because the cake was so warm, the gelato was already half melted when it was served. Overall, not bad. But it’s definitely a huge piece to finish on your own. So a great dessert to share with a friend.

Starbucks – Caramel Brulée Frappuccino

December 30, 2012May 2, 2013Leave a comment

Caramel Brulee Frappuccino

Finally decided to try the frappuccino version of the Caramel Brulée Latte. For some reason, it just wasn’t that great. I felt that the flavour was not as strong and I would much rather get a Green Tea Frappuccino instead. It was either that the flavour was not strong enough or my barrista put too much ice in it. I still enjoyed the caramel sprinkles at the top which added some sweetness to the coffee taste.

New York Fries – Butter Chicken Poutine

December 29, 2012May 2, 2013Leave a comment

Butter Chicken Poutine

Ever since Richmond Center’s food court began renovating, I never got my dose of poutine from New York Fries. But now that they are back in the new dining terrace, I get to devour that fatty goodness again! Always so delicious!

Leisure Tea & Coffee (Revisit)

December 27, 2012May 2, 2013Leave a comment

Crispy Chicken Sandwich

I’ve revisited Leisure way too many times by now. But there still seems to be items that I haven’t tried. I always tend to go for my favourites, but this time I decided to try some other menu items. These are actually two separate visits, but I’ll just put it in one post. The first item was the Crispy Chicken Sandwich. I’ve heard great things about their Club Sandwich, but I was curious to see what a Crispy Chicken Sandwich was. So glad I got this because it was really delicious! They come in a plate of four triangular sandwiches in white bread. Each sandwich has three layers of bread, so it makes it quite large in size. With the crispy chicken inside, which is really their famous Taiwanese chicken, the sandwiches are too big to take a whole bite of. But I didn’t mind that. Inside was also tomatoes, cucumbers and mayo. I would definitely recommend this.

Crispy Chicken Waffle

Then, on Christmas night after my Christmas potluck, I joined some friends to go to Leisure again… Only Asian restaurants are open on Christmas, so the place was surprisingly quite packed. With all Asians of course. Sadly, I wasn’t too satisfied with my potluck dinner, so I was actually craving some more food by then. I’ve had their Ice Cream Waffle before, but what was a Crispy Chicken Waffle?! I decided to give that a try and it was oh so delicious! It’s really the same thing as the Crispy Chicken Sandwich but in a waffle form. The waffle also had a lot more chicken than the sandwiches. It wasn’t too salty and all the ingredients just worked well together with the vegetables giving a refreshing feel.

Overall, extremely satisfied with both visits again. The food never seem to disappoint!

Curry Express

December 10, 2012May 2, 2013Leave a comment

Butter Chicken and Rice Combo

Dining Terrace has been open for around a month now! I was quite late in actually going to try out their food. I went a week after to check it out while doing some shopping, but never actually tried out any of the food. So finally, during my break at work, I decided to head upstairs and look for a small dinner. The dining terrace is huge, and for someone who is always so indecisive, it’s terrible. I swear I could’ve walked around five times and my break would’ve ended by then. So I decided to head straight to Curry Express. I mean, with work every week, I’m sure to try out every place sooner or later.

Curry Express is also at Lansdowne Centre, but I seldom go there so I’m guessing the last time I had it was when I was a kid. I decided to get a curry and rice combo. There were so many different types of curries in the heating trays, so I asked the cashier what was the most recommended. She immediately said Butter Chicken, so that’s what I went with! I found that the butter chicken was a little more on the watery side, and I would have probably preferred it to be a little thicker. The chicken however, was extremely tender. The sauce was good – quite typical, but I felt it lacked some spices that would be present when you eat at an Indian restaurant. The portion was also less than I had imagined, but I guess that’s food court portions. Overall, I would just say it was average.

Starbucks – Caramel Brulée Latte

November 30, 2012May 2, 2013Leave a comment

Caramel Brulée Latte – Espresso and steamed milk flavored with caramel Brulée sauce, topped with sweetened whipped cream and caramel Brulée topping

With school ending, I couldn’t resist myself and decided to get another holiday drink from Starbucks. This time I got the Caramel Brulée Latte, which is one of my favourite Starbucks holiday drinks. I’ve gotten this in the past years, and it has never disappointed me. I love the caramel sweetness at the top, and I find it creamy all throughout. I do find that the sweetness sort of disappears as you get lower and lower. It’s basically since the caramel Brulée toppings melt, so the sweetness disperses throughout the drink. Great drink to warm up during the holidays!

La Bocca

November 26, 2012May 2, 2013Leave a comment

The next morning at Whistler, we decided to go for our team breakfast before we headed home. This time, we finally got the whole team sitting together. We ended up at La Bocca, which is next to La Brasserie, and they look basically the same. It was confusing to find it when a couple of us were late and were looking for the rest of the group. The place looks pretty diner style, but they don’t just serve breakfast food. It’s also located right in the heart of Whistler Village, so extremely accessible.

Sunrise Breakfast – 2 eggs served any style (sunny-side up) with hashbrowns, strip bacon, breakfast sausage and whole wheat toast

M got the Sunrise Breakfast. He said that it was pretty decent and that he would rate his meal 7/10. That’s pretty good! It looked like a pretty good breakfast since you get a variety of your favourite breakfast foods. I believe he mentioned that the toast wasn’t that great though…

Traditional Benedict – sliced black forest ham, soft poached eggs and homemade citrus hollaindaise on an English muffin, served with hasbrowns

I got the Traditional Bennedict, which was surprisingly really good. I think I had low expectations coming in because I saw that the ratings were terrible on Urbanspoon. The only bad thing about it was the English muffin, because I swear it was so difficult to cut into. If it takes me so much effort to cut into my eggs benny, it doesn’t make me happy! But, other than that, the eggs were poached nicely, and I liked the hollandaise sauce. The hash browns, which were really tater tots, were the best part. They were crispy on the outside and surprisingly weren’t super salty. They were perfect with the ketchup on the side. Overall, it was a pretty good breakfast. And the portion was actually good since I was able to finish all my food and be full, but not overly full. However, I felt that service wasn’t extremely good. The server wasn’t too friendly, and actually seemed a little annoyed by our large group. After getting home and reading the reviews again, I realized that most of the dissatisfaction was based on their dinner or lunch menus. So I’m guessing their actual entree food is probably not too good, but as for breakfast, I thought it was quite decent! Not so much like a tourist trap, like many said.