Bao Bei Chinese Brasserie

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Bao Bei Chinese Brasserie has been around for many years now and has won many awards. I’ve hear many good things about the restaurant, but for some reason, I was hesitant to try it because I knew it wasn’t authentic Chinese food. Bao Bei is situated in the heart of Chinatown and is known for their modern Chinese dishes and cocktails. I had my hesitations going in, but honestly came out loving the food.

 

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The restaurant is good for small groups of 2 to 3. They do not take reservations, so be prepared to wait or come right at opening. We arrived at 6:30pm on a weekday thinking the wait wouldn’t be long, but we still waited around 45 mins to one hour. Luckily, the Keefer Bar is nearby so we could go enjoy some drinks. They take down your name and number and will call you when the table is ready. The interior is modern but has the traditional Chinese vibes.

 

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Dominion Cider

I ended up going with the Dominion Cider from Summerland, BC and this was refreshing and light. I will definitely come back to try some of their cocktails though!

 

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Beef Tartare
The menu consists of sharing style plates, so I’d suggest having 2-3 dishes per person. We started off with the Beef Tartare which was absolutely delicious! The tartare featured Cache Creek petite tender, preserved mustard root, crispy shallot, ginger, a quail egg, watercress, burnt scallion oil, and taro chips to scoop the tartare.

 

 

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Steamed Prawn, Scallop, Rockfish and Chive Dumplings
They have a variety of homemade dumplings on their menu, but I suggested to try something a bit more unique. The Steamed Prawn, Scallop, Rockfish and Chive Dumplings caught my eyes as we usually won’t find scallop or rockfish in our traditional dumplings. The filling was delicious and elevated to a more fine dining experience but I felt the wrappers were a little too thick. Unfortunately, these didn’t wow me.

 

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King Pea Tips
Time to get some veggies in so of course we all suggested to get the King Pea Tips. Pea tips are usually a favourite among the table and these did not disappoint. Simply flavoured with garlic and shoxing cooking wine, these were fresh and had a nice crsip. Portion was actually decent for $9 too given a lot of their other dishes were on the smaller end.

 

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Seasonal Vegetables – Squash and Fried Lotus

We chose another veggie dish and this was one of their Seasonal Vegetables. The Squash and Fried Lotus was flavoured with a curried black bean and salted duck egg yolk sauce. Lotus root is commonly used in Chinese dishes, but I have never had lotus root that looked like this! I believe these are called lotus rootlets and they are like baby lotus roots! Narrow cylinders compared to the usually ones we see, but just as crunchy. They paired nicely with the squash and asian flavoured sauces. Highly recommend ordering this!

 

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Sablefish in Lotus Leaf Wrapped Sticky Rice

Moving on to some larger dishes, we had the Sablefish in Lotus Leaf Wrapped Sticky Rice. To be honest, when I saw the dish arrive, all I could think of was how small this lotus leaf wrapped sticky rice was for thirty something dollars! But once I started digging in, I fell in love with this dish! The sablefish was so buttery and moist and the Japanese oyster mushrooms added a nice texture. This is definitely a next level lotus leaf sticky rice with the sablefish and well worth the high price!

 

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Crispy Pork Belly
Last but not least, we had the Crispy Pork Belly which features radish, cucumbers, pickled ginger, mint, and crispy potatoes. This is topped with a  Vietnamese cilantro root dressing. The pork belly had a nice portion of fat to meat and was very moist.
Overall, I was extremely happy with my meal at Bao Bei and would highly recommend it. Just keep an open mind that you are not coming here for traditional Chinese food, but the food actually tastes good and the fusion works! Despite the high prices, the quality is great here and I’d suggest coming here with a few friends so you can try a variety of dishes.

Pros:
– Well executed modern Chinese dishes
– Good selection of cocktails and drinks

Cons:
– Be prepared to wait even on the weekdays
– Seating is a bit cramped

Price Range: $40-60 per person

1: Terrible 2: Poor 3: Average 4: Good 5: Excellent

Food: 4.5 Service: 3.5 Ambiance: 3 Parking: Paid street parking or paid parking lots Overall: 4

 

Bao Bei Chinese Brasserie Menu, Reviews, Photos, Location and Info - Zomato

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Faubourg Paris

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Disclosure: All food and beverages were complimentary as part of a media tasting, but all opinions are my own.

For a limited time, you will be able to get a taste of the lavvender field of Provence France at Faubourg.

 

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Faubourg has launched their summer lavender menu which features products including lavender earl grey macarons, lavender and strawberry pastries, lavender mixed berry smoothies, lavender lattes, lavender tea lattes, blueberry and lavender chaussons, and more. The menu is already available now and will be available until early to mid September.

 

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These desserts were sample sizes of the actual for the media tasting, so the actual dessert is much larger. My favourite had to be the Lavender and Strawberry Pastry (the circular one). This dessert features a lavender honey and sage mousse paired with a sweet strawberry gelee and a lavender vanilla sponge cake. I especially loved the sugar crystals on the rims! Not overly sweet but very strong in lavender flavour.

 

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All items at Faubourg are handcrafted and prepared fresh daily using traditional French recipes and high quality ingredients with no preservatives added. To demonstrate their commitment for quality, the pastries are prepared every morning and the viennoiseries are baked throughout the day ensuring the freshest products for the customers.

 

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Products are available starting June 4th, in the following locations:

Downtown: 769 Hornby Street Vancouver, BC V6Z 1S2
Kerrisdale: 2156 W 41st Ave Vancouver, BC V6M 1Z1
Park Royal: 792 Main Street, Park Royal S West Vancouver, BC V7T 1A2
Le Café: 175-628 East Kent South avenue Vancouver, BC V5X 0B2

 

Faubourg Menu, Reviews, Photos, Location and Info - Zomato

Copper Chimney

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Disclosure: All food and beverages were complimentary as part of a media event, but all opinions are my own.

Last week, I was invited to check out the happy hour menu which has relaunched at Copper Chimney. The Indian restaurant is located inside Hotel Le Soleil.

 

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The happy hour menu has a variety of appetizers and drinks on special. Most of the appetizers are around $7 and drinks at around $5-$8. The happy hour menu is available everyday from 3pm-6pm.

 

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Gin and Tonics

We got to try some Gin and Tonics. The restaurant carries gin from the local distillery, Long Table Distillery.

 

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Garlic Naan and Cheddar Cheese Kulcha Stuffed Bread

Not part of the happy hour menu, but who can say no to naan bread at an Indian restaurant? We were able to try both the Garlic Naan (left) and the Cheddar Cheese Kulcha Stuffed Bread (right). The naan are made fresh in their clay ovens to order. You can choose to have them with some chutney toppings such as mango, tamarind, mint-cilantro, or cucumber raita. I absolutely loved the cheese stuffed bread. The melted cheese was so stringy! I couldn’t stop eating this!

 

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Spiced Chips and Dip

Moving along to a happy hour item were the Spiced Chips and Dip. The chips are thick cut with a crispy exterior and served with a jalapeno and cumin raita dip. A great sharing dish!

 

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Minced Lamb Kebabs
I love skewers, so the Minced Lamb Kebabs were perfect for me! They had a nice char and were well seasoned.

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Tandoori Salmon

 

One of my favourites was the Tandoori Salmon. The salmon was extremely moist in the inside and the tandoori flavour was not overpowering. Highly recommend this!

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Vegetable Flatbread

For vegetarians, they have the Vegetable Flatbread which is topped with basil, goat cheese, and balsamic.

 

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Tiger Prawn Tandoori
Probably my favourite dish of the night was the Tiger Prawn Tandoori! Wow, these prawns were large and bouncy and seasoned with sambal, garlic, lemon juice, cilantro, sea salt. Extremely flavourful!

 

 

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Manchurian Cauliflower

Another item on the happy hour menu is the Manchurian Cauliflower. The cauliflower has a crispy batter and comes with a sweet and sour sauce.

 

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Non Vegetable Thali
They also have both vegetable and non-vegetable thali on their regular menu. The non-vegetable thali comes with indian pickles, courgette curry, lamb curry, butter chicken, Manchurian cauliflower, saffron basmati rice, and papadum.

 

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Tiffin Box Meal
During weekdays, they also offer Tiffin Box Meals. The initial tiffin box is $15, but after that, each meal is $9. Each day, there is a different curry and the box also includes rice, naan, and a kachumber slaw. This is a great deal for those working around the area!

 

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After trying some of the food, we got to take a tour in the kitchen. Here, we were shown how the naan is made. They have two tandoor ovens which are extremely high heat. Therefore, making the naan only takes a few minutes before it’s full of these air pockets. The chef gave us the freshly made naan and wow, that was good! I don’t think I have ever had such fresh naan before. So light and fluffy!

 

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The restaurant has both lower and upper level seating. It also has a small patio on the ground level just outside of the restaurant. But if you want to throw a private party, you can also book a dining area upstairs which connects to this outdoor patio! I love how intimate and secluded this area is while getting the patio feel because it’s not covered. Super cool design!

Overall, I thoroughly enjoyed the food at Copper Chimney. I’m no expert with Indian food so I can’t comment on authenticity, but the food tastes great! Will definitely be back for happy hour as it is so close to work!

 

Copper Chimney Restaurant - Indian Grill & Bar Menu, Reviews, Photos, Location and Info - Zomato

Salt & Straw

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A trip to Salt & Straw is a must when visiting Portland. Now that they opened a location in Seattle, I guess that makes it more convenient for us to visit as well. After lunch at The Waiting Room, we walked by Salt & Straw and of course a line up had formed.

 

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The line moved a bit slow this time so we probably waited 30 minutes before we got our ice cream. The nice thing is that you can try as many flavours as you want once it’s your turn.

 

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The waffle cones are freshly made and smells delicious throughout the store. They have classic flavours but also seasonal flavours that switch up every month.

 

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Honey Lavender and Smoked Sea Salt with Chocolate Covered Feuilletine

The last time I visited, I had the Honey Lavender and I loved it. So of course, I had to get it one more time. Both the honey and lavender are sourced in Portland. If you enjoy floral flavours, then this is perfect for you. As for the Smoked Sea Salt with Chocolate Covered Feuilletine, this was part of their limited edition flavours. The ice cream features a cherry-wood smoked sea salt-base with chocolate-covered feuilletine folded into it. The feuillentine are light and crispy! Love the sweet and salty pairing of this ice cream.

Overall, Salt & Straw did not disappoint once again! Worth the wait and a must when visiting Portland!

Pros:
– Great flavours and well executed

Cons:
– Be prepared to wait in line!

Price Range: USD$5-7 per person

1: Terrible 2: Poor 3: Average 4: Good 5: Excellent

Food: 4.5 Service: 3.5 Ambiance: 3 Parking: Free street parking on weekends Overall: 4

 

Salt & Straw Menu, Reviews, Photos, Location and Info - Zomato

The Waiting Room

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On our last day in Portland, of course I had to do a trip to Trader Joe’s to do a haul. After my purchase, I suggested we visit the Alphabet district to look for some food. My initial thought was to check out Boxer Ramen, but after taking a look at their menu, we thought it was on the pricier side compared to what we could get in Vancouver. Next door was The Waiting Room, and after taking a look at the menu, we decided to have brunch here. The restaurant is inside a Victorian house and it has a super cool patio. Honestly, it feels like you’re eating at someone’s house!

 

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Even the interior is warm and cozy like someone’s dining room! Super cute spot.

 

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I also love the plates and serviettes! So aesthetically pleasing!

 

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When we asked for our bill, it came in a book which I thought was really cool! I love these subtle touches at restaurants! The restaurant was surprisingly not too busy during brunch on Sunday, but that also means no need to wait in line like many other spots! Plus, the neighborhood is really interesting with all the historic buildings and definitely a spot to hit up!

Pros:
– Delicious fried chicken!

Cons:
– Brunch is only available on Sundays

Price Range: USD$3-8 per person

1: Terrible 2: Poor 3: Average 4: Good 5: Excellent

Food: 4.5 Service: 3.5 Ambiance: 3.5 Parking: Free street parking on weekends Overall: 4

 

The Waiting Room Menu, Reviews, Photos, Location and Info - Zomato

Ruby Jewel Scoops

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Ruby Jewel Scoops was nearby our hotel, so after doing some shopping, I suggested we grab a snack. The shop features handmade ice cream and are also famous for making ice cream sandwiches with their cookies! There was a bit of a line up in the afternoon, especially because they only had two people scooping. You can choose to have your ice cream in a cup or add an extra dollar for a waffle cone.

 

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Caramel with Salted Chocolate

We decided to get a single scoop of Caramel with Salted Chocolate to share. The ice cream was creamy and it was not too sweet because the salted chocolate balanced it out. The waffle cone itself was okay but I prefer the ones at Rain or Shine. Decent size for the price and nice that it’s conveniently located where all the shopping is.

Pros:
– Great variety of flavours to choose from – many of which use local ingredients

Cons:
– Waffle cone is just average

Price Range: USD$3-8 per person

1: Terrible 2: Poor 3: Average 4: Good 5: Excellent

Food: 3.5 Service: 3 Ambiance: 3 Parking: Paid street parking Overall: 3.5

 

Ruby Jewel Scoops Menu, Reviews, Photos, Location and Info - Zomato

RingSide Fish House (Portland Dining Month)

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When we visited Portland, it happened to be Portland Dining Month where many restaurants offered three course menus for only USD$33. This is essentially the same concept as Vancouver’s Dine out Festival. We decided to try RingSide Fish House which is known to be a classic spot among the locals. The restaurant is located in the Fox Tower in central downtown. The restaurant ambiance was very nice and service was spot on.

 

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RingSide Onion Rings

The RingSide Onion Rings were not included in the three course menu, but we decided to add this to start as the menu said that James Beard declared these as “The Best I’ve Ever Had!”. We also noticed many other diners were having this. We ordered the small size which was USD$10.50 and the onion rings were huge! The rings were lightly battered and not oily tasting at all. It paired deliciously with the ketchup and a aioli mayo sauce. I highly recommend getting this if you have a few people to share with!

 

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Soup of the Day – Butternut Squash Soup

For our three course menu, we started with the Soup of the Day which was Butternut Squash Soup. This was creamy with a medium to thick consistency and had flavours of Indian spices. Really good!

 

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Tender Steak Medallions

For our entree, we had the Tender Steak Medallions which were cooked to medium rare. These were served with whipped potatoes, broccolini and a Bordelaise sauce. The portion was actually very filling although I found the steak a little on the drier side. Decent for the price though. The whipped potatoes were also extremely creamy and buttery.

 

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Malted Vanilla Pot de Creme

To finish, we had the Malted Vanilla Pot de Creme which was topped with a sour cherry compote and vanilla Chantilly. The dessert was huge and we could barely finish half of it. It was creamy and not overly sweet.

Overall, we were quite happy with the Portland Dining Month menu at RingSide Fish House. USD$33 is a pretty good deal given the restaurant has a fine dining feel to it. Would recommend coming here for special occasions.

Pros:
– Good value for Portland Dining Month
– Onion rings were delicious!

Cons:
– Regular menu can be on the pricier side

Price Range: USD$33 per person during Portland Dining Month

1: Terrible 2: Poor 3: Average 4: Good 5: Excellent

Food: 3.5 Service: 4.5 Ambiance: 4.5 Parking: Free parking in Fox Tower Overall: 3.5

 

Ringside Fish House Menu, Reviews, Photos, Location and Info - Zomato

Blue Star Donuts

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Not my first time at Blue Star Donuts, but because it was so close to our hotel, I suggested coming by for a quick snack. Blue Star is known for their high quality ingredients and unique flavours. They have some of their most classic and popular donuts on display everyday, but usually will have some rotating flavours as well. The donuts are not cheap, and I think they might’ve increased prices since the last time I visited as well. Donuts are around USD$3-4 so definitely a premium.

 

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24k Rose-Rosé

I noticed they had some new flavours including the 24K Rose-Rosé which features a French dark chocolate buttermilk with a rose water and sparking rosé glaze. I loved how the colour was sparkly and the glaze itself was strong in rose flavour. This was actually our favourite because the chocolate donut itself wasn’t overly sweet. The donut itself is super crunchy on the outside but moist inside.

 

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Raspberry Rosemary Buttermilk

The second donut we got was the Raspberry Rosemary Buttermilk which featured a glaze made of fresh raspberries and fresh rosemary. This one was slightly sweeter and had a bit of tartness to it but featured the same buttermilk cake batter.

Both donuts were very filling and is great for sharing. It was interesting that both the donuts we chose also had this cool square shape inside the circle. Quite different compared to the typical ring donuts they usually have. Worth giving a try but definitively a bit of a splurge.

Pros:
– High quality ingredients
– Interesting flavours

Cons:
– Not cheap!

Price Range: $4-5 per person

1: Terrible 2: Poor 3: Average 4: Good 5: Excellent

Food: 4 Service: 3 Ambiance: 3 Parking: Paid street parking Overall: 4

 

Blue Star Donuts Menu, Reviews, Photos, Location and Info - Zomato