Commodity Juicery

NOTE: All food and beverages were complimentary. All opinions are based on my own personal experience.

Last month, I was invited by Zomato to enjoy a private tasting at Commodity Juicery on Fraser St. I drink juices I make with a blender at home, but this whole cold-pressed juice thing is fairly new to me. I brought along M and E who were keen to learn more about cold-pressed juices and what a juice cleanse was all about.

The store is fairly small and is more of a take-away place. There’s really only three stools at the counter plus some chairs against the window. As mentioned, they focus on cold-pressed juices and these are listed with colourful numbers along with the ingredients for each.

In addition to juices, they offer plant-based ready-to-go meals. They range from salad bowls, soups, and desserts. When they say plant-based, it basically means vegan (so no dairy, seafood, or meats).

On the side, they have a fridge filled with their freshly made cold-pressed juices in take-away bottles. Carissa, the co-owner who hosted our private tasting said these can last up to 4 days unopened.

Sample of Cold Pressed Juices

We got to sample some of the cold pressed juices which were customer favourites. This colourful array of fresh juice from left to right included:

10: Sunrise: grapefruit, apple, lemon, mint
8: Orange Roots: carrot, turmeric, apple, lemon
6: Purple Puppy: beet, cucumber, cilantro, orange, apple
1: Sweet Greens – pineapple, kale, romaine, cilantro, green apple, lime
7: Morning Love: carrot, yam, lemon, cinnamon
4: Bright Greens: romaine, cucumber, kale, parsley, green apple, celery, lemon

My favourites included Sunrise, which is the perfect drink if you love fruitier flavours, and Sweet Greens, which again was a sweeter juice. I’m a sucker for fruiter juices even though it may have more sugar. You could really taste all the ingredients in the juice and it tasted very clean and fresh. M even mentioned why he had never tasted these kind of flavours in a juice before. These go for $10 a bottle normally.

 

Kale Chips

We then got to sample some of their Kale Chips which are lightly seasoned with chili. These were delicious and addicting. E and I both agreed we could snack on these all day long at work.

Minestrone Soup

A new addition to the menu is the Minestrone Soup which Carissa said is from her grandmother’s recipe. This was hearty and flavourful with a good assortment of vegetables and beans. No chicken broth is used, so this is vegan friendly.

Kale Caesar

The Kale Caesar is again a vegan version as the Caesar dressing is actually cashew-based yet still giving that anchovy flavour. To substitute Parmesan cheese, the salad is sprinkled with Rawmesean, which is a raw vegan substitute and tastes just like cheese! We could hardly tell! The salad was a mix of kale and romaine and this is normally topped with coconut bacon which is the bomb!

Mighty Greens

One additional juice we tried was the #3: Mighty Greens. This was made with cucumber, green apple, mint, romaine, celery, kale, and lime. This juice is supposed to help with weight management, liver cleansing, digestion, and suppressing appetites.

Matcha Mylk

Moving on, we tried one of their milk based drink, the #12: Matcha Mylk. This is made with cashews, almonds, matcha, maple syrup, and vanilla bean. I found this to taste like those Vita-Soy drinks but much more clean and less sugary.

Macaroons

For dessert, we tried their Coconut Macaroons. These were surprisingly very delicious even though they are vegan. A subtle sweet flavour and it gives you that feeling of begin full. Carissa said these would be good to have just before you go to a yoga class.

Relief Shot

We were all curious about what these “health shots” were so Carissa let us try the Relief Shot. This is usually taken in the morning to get you going and powered up. The Relief Shot’s ingredients included lemon and ginger and was topped with some cayenne. Wow, this took us by surprise and that spicy and gingery flavour really woke us up. I could really use this every morning.

Overall, we had a great time at the private tasting and enjoyed the introduction to a plant-based diet. Who knew vegan could taste so good! The staff are also very  knowledgeable and passionate to help find you the best fit and flavour profiles you enjoy. Juice cleanses are available as well so if you are looking into something like that, Commodity Juicery is a great option. A location is also in Smithers for those of you up north.

Commodity Juicery Menu, Reviews, Photos, Location and Info - Zomato

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Nuba (Gastown)

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A trip to Bao Down ended up being a trip to Nuba. Since it was rather busy at Bao Down, N and I decided try Nuba. It’s been on my list of restaurants to try for some time now, but for one reason or another, I never made it here. Nuba offers Lebanese food, which I’m not very familiar with, so I was excited for this lunch.

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The interior is pretty nice and hip. Their lunch plates are around $10-15, but will fill you up quite well. Dinner is a bit more pricey, so lunch is a good option to give it a try. The plates are beautifully presented and colourful!

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Chicken Tawook Plate

I had the Chicken Tawook Plate, which featured grilled Mount Lehman chicken breast marinated in paprika, thyme, lemon, garlic confit and drizzled with tahini. All the lunch plates are also served with hummus, salad, pickled cabbage, olives, pita and your choice of organic brown rice or roasted potatoes. I had asked for roasted potatoes, but for some reason my plate came with half brown rice and half roasted potatoes…The chicken was moist and and tender. The seasoning wasn’t overwhelming, but rather simple. The pickled cabbage was very sour but was a good way to open up your appetite. The roasted potatoes were also delicious with a nice char on them. I quite enjoyed the hummus as it was drizzled with olive oil and I also asked for hot sauce on top which is optional. It was very smooth and paired well with the pita.

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Lamb Kafta

N got the Lamb Kafta, which featured grilled grain-fed halal lamb patty, seasoned with onions, parsley, and spices. I had a piece of this and it wasn’t too gamy in flavour. Very moist again. N quite enjoyed her dish.

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Pita

This is the Pita that comes with your lunch plates. This was for the two of us and was the perfect amount for us to finish our hummus. Thinly rolled pita is rather bland by itself, but great paired with the hummus.

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Overall, we were extremely pleased with the food at Nuba. The plates look small at first especially since you don’t seem to get a lot of meat (and I love meat), but I ended up being beyond full. Great place to feel healthy and they also have many vegan friendly dishes.

Pros:
– Vegan-friendly dishes
– Great assortment of nutritious items on your plate

Cons:
– Can be a bit pricey

Price Range: $15-25

1: Terrible 2: Poor 3: Average 4: Good 5: Excellent

Food: 3.5 Service: 3 Ambiance: 3 Parking: 3 Overall: 3.5

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Loving Hut (revisit)

The new way to advertise: with a cute chick and cow…?

Cheese Sweet Potato Fries

Crispy Chick’n Burger – crispy Gardein patty, chipotle mayo, guacamole, jalapeno relish, tomato, red onion, lettuce

Grilled Mushroom Cheese Burger – beefless patty, grilled mushrooms, cheese sauce, mayo, mustard, (w/o tomatoes & red onions), lettuce

After a long walk around Yaletown by the water, where we almost hit Granville Island… K and I decided it was time to grab some Loving Hut burgers! I’ve been here once before and had the Crispy Chick’n Burger, which was delicious, so I decided to try something different. I got the Grilled mushroom Cheese Burger, which had a beefless patty and loads of mushrooms. It was really delicious, but I still think my number one favourite is the Crispy Chick’n Burger. That one is much more flavourful and I also like the spice it has, although I complain that it gets too spicy. So good though! We also got the Cheese Sweet Potato Fries, which at first, I had imagined it to be cheese inside the fries, but it was actually a cheese sauce drizzled on top. The cheese sauce also had a very interesting consistency. Not too sure what it was made of, but it definitely had spice to it! We had waited a while before we ate them too, and they became all soggy unfortunately, but they were still pretty delicious! Now I have to imagine how good they would’ve been when they first came out. If you’re looking for vegan burgers, Loving Hut is definitely the place to go to! Actually, if you’re just looking for a good burger, this is the place to go. I personally find that their burgers are probably better than some non-vegan burgers I’ve had. And I’m someone who enjoys my meat too… I guess that says a lot about their food! Check it out! Thanks Loving Hut for the delicious meal!

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Loving Hut

Crispy Chick’n Burger

I’ve been interning in downtown these days, and finally met up with Andrew to grab lunch since we actually worked pretty close together! He brought me to Loving Hut, which is located just across the street from the Yaletown Canada Line Station, and in front of the Yaletown Roundhouse Community Centre. Loving Hut actually serves vegan burgers, but I honestly had no idea while I was lining up, until Andrew told me. And even when I took the bite, I still had no idea! I had the Crispy Chick’n Burger and the sauce, which was chipotle mayo was really delicious! It was a bit spicy, but something that I could handle. If I hadn’t known beforehand that the chicken was vegan, I probably would have finished the whole burger thinking I had ate real chicken. But since I knew, I took the bite of chicken more carefully, trying to taste it. It tasted like some sort of soy product I think. But honestly, I think the burger tasted better than some real chicken burgers I’ve had. Definitely a must try, and I would love to try the Grilled Mushroom Cheese Burger next time! They don’t operate everyday, and only during lunch hours I believe, so make sure to check beforehand.

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