Clam Chowder (Cup) – hearty chowder combined with Arctic clams, Yukon Gold potatoes, bacon and fresh herbs

The next afternoon, we looked for a quick meal before we headed back to Vancouver. We stayed at the Pan Pacific Whistler, and Dubh Linn Gate is attached, so we decided to just go for convenience. Dubh Linn Gate is an Irish bar, but also offers breakfast and lunch menus. We began with a cup of Clam Chowder, and we both agreed this was one of the best Clam Chowders we’ve had! It had tons of clams, and something just made this chowder so flavourful! We were devouring this so quickly!

Bangers and Mash – hearty pub classic with Guinness infused bangers

K got the Bangers and Mash for her entree. Bangers essentially are sausages. The sauce was a Guinness sauce and it came with some mashed potatoes. I was a little disappointed in this. I didn’t think it was that great and definitely not worth $16.

Honey Garlic Chicken Wings with Ranch Dip

For myself, I was craving some wings, and got the Honey Garlic Chicken Wings. This was a good portion, with around 10 pieces. The sauce a sweet and sticky, with the wings lightly fried. Not bad for a pub! I did find it a little pricey at $14 though.

All in all, we were quite surprised with the quality of the food at the pub. Usually, I don’t expect much at a pub, but we were both quite happy with our dishes. Again, prices are a little high for a pub, but food in Whistler is just expensive in general.