Sports Bar Italian Food – Barcelona

IMG_7727

Exchange was wrapping up and many of my newly made friends from all over the world had made traveling plans. We soon realized that although we would still be somewhere in Europe, it would be our last time seeing each other. Well until we meet again somewhere in the world! We quickly organized a dinner with some of our closest friends, and T suggested we go to Sports Bar Italian Food. I was skeptical at first when I saw the outside, but it’s actually rated very well on Tripadvisor and didn’t fail to impress us! The atmosphere is friendly and not exactly like a sports bar, although they have TVs to watch sports on. It’s Italian owned, and the owner was super friendly and funny.

IMG_7726

They have a pizza oven just like how they do it Naples, except this one is shaped as a soccer ball! How cute!

IMG_7717

We had taken a look at the menu and knew we wanted some pizzas and pastas to share, but were indecisive about which ones to get. The owner came by and basically asked if it would be okay for him to just pick and choose customized items for us and it would be enough to get us filled. He came back with these pizzas that basically had 4 different sections of toppings. This was pretty good since we were able to try a bunch of different flavours! Since there were only around two slices for each flavour, we weren’t able to try them all. Some of the toppings were eggplant, zucchini, prosciutto, and mushrooms. The pizza was fluffy and I liked how it was pretty thin. Not exactly thin crust, but I liked this thickness.

IMG_7718

He also made one that was all the same toppings. This one had a red cabbage, some pork and filled with tons of cheese. I’ve never had red cabbage on my pizza before, but it actually tasted really good! Love how it was really cheesy.

IMG_7719

Then for pastas, we had the Seafood Spaghetti. The spaghetti was very thick, but it was cooked to al dente, so had a great chew to it. I know that true Italian pastas normally don’t have loads of sauce on it, but I wished this one had a little more sauce. I found it a little bland. There was an abundant of seafood though, including clams, squid and shrimp.

IMG_7720

My favourite was the Mushroom Ravioli. It was very saucy and creamy with loads of mushroom. The flavour of the sauce really made the dish good. The pasta was also very fresh and each ravioli was stuffed with a good amount of cheese.

IMG_7721

Some of our friends wanted to try the Rigatoni, since the pasta are shaped with large hollow holes so it’s sort of like a tube. I find that this type of pasta needs a lot of sauce or else it tastes like you’re just eating dough. This dish did have more sauce than the spaghetti, but could still use a bit more. It was a tomato base with Parmesan at the top.

IMG_7722

For dessert, we shared two desserts. First we got the Homemade Tiramisu. It didn’t look any good, but it tasted amazing! Tons of mascarpone cheese and a hint of alcohol. Cream and topped with chocolate powder. Everyone enjoyed it!

IMG_7723

He also suggested that we try this Italian Donut dessert. It was filled with cream and topped with chocolate sauce. It was quite sweet, so sharing this was a good idea. Not bad!

All in all, Sports Bar Italian Food had some pretty good Italian dishes. I thought the pastas were just average, but the pizzas were definitely really good! People even say it compares to the ones in Naples! I really liked how they were able to customize our pizzas and really helped with our orders. Service was really good and prices are quite reasonable. There weren’t too many people in the restaurant, so we were able to just stay and chat for a long time.

Museu de la Xocolata – Barcelona

IMG_7677

Got back to Barcelona and a few days later, A invited some of us to join her at the Museu de la Xocolata to celebrate her birthday. Apparently, one of their professors at ESADE was the director at this museum, and they had done a field trip here, but A was away for it. The professor said she could bring a few friends to check the museum out and also make some chocolate at a discounted price! The museum has a variety of chocolate activities for both kids and adults. Our activity was called “Lollipops” and it was actually targeted for children, but I have to say, it was tons of fun! They have adult activities as well, like “Chocolate Tasting” and “Combining Brandies with Chocolate”. They all sound really interesting! When my sister visited, she had actually wanted to visit the museum, but we thought it was a bit pricey once you wanted to join these activities since they were pretty pricey. I think the original price of the Lollipops class, which includes a 30 minute guided tour of the museum is 17 euros.

 

 

 

IMG_7707

Once you pay at the register, which also connects to the cafe, you get a ticket! Your ticket is actually a chocolate bar though! It’s like going to the Willy Wonka chocolate factory and receiving a golden ticket! The chocolate inside was pretty good too. It was piece of dark chocolate.

IMG_7679

You’ll see some of their chocolate sculptures near the entrance. Can’t believe this bear is made of chocolate! So cool!

IMG_7702

Then our chocolate chef took us to the classroom where we would make our chocolate lollipops! It’s pretty cool since you actually feel like you’re at a cooking workshop. I didn’t get a picture, but there was a chocolate fountain come down, and we were able to just dip our fingers in if we wanted to. The birthday girl even got to just drink some chocolate out of the fountain. The chef was really nice even though our group were a little rowdy and messing around. So basically, she gives us some pointers on different designs we can make and how to control our piping bag. Then we go ahead and fill our piping bag up with chocolate, and it’s definitely more than enough. Most of us ended up just squirting some in our mouth since we had so much leftover. The chocolate is dark chocolate too, although we all thought it looked like milk at first. But when it dried up, it became apparent it was dark chocolate. She also gave us some white chocolate to work with to make our designs more interesting. Then at the front of the table, there were an assortment of toppings we could add such as marshmallows, coconut flakes and fruits.

IMG_7681

Here is what I ended up with! I realized how difficult it was to control the piping bag since the chocolate comes out pretty quickly. It’s also really hard to get the chocolate to be smooth on the surface.

IMG_7682

We got aprons and chef hats as well which was cute! And in the back was our chocolate chef!

IMG_7687

These were my friend’s lollipops. Love the monkey!

IMG_7689

They really don’t care what you do with your chocolate here and let you be as creative as you want…and so…my friend decides to make some sort of chocolate masterpiece. A flag maybe? I have no idea, but he used a ton of chocolate and I think he got a stomach ache that night from eating so much chocolate…. We were told they had never seen someone do something like this before. Not sure if that’s a compliment…

IMG_7691

While we waited for our chocolate to solidify, she took us on a quick tour around the museum. There was an explanation of the history of cacao and where it’s from and the differences between dark, milk, and white chocolate. Then the best part was seeing these chocolate art sculptures. Seriously, they are so impressive and I can’t believe they are made entirely of chocolate! Here is Messi!

IMG_7693

Chicken Little

IMG_7697

The famous Salamander Gaudi always uses in his art

IMG_7700

Bambi!

IMG_7701

And even the Sagrada Familia! Wow!

IMG_7704

Then when we got back, our chocolate had solidified. We carefully pulled them off our plastic sheet, and got little baggies to take them home in. Well other than that masterpiece… He had some trouble taking that home… And how were the lollipops? Not bad. Not the most amazing chocolate I’ve had, but it sort of reminded me of the Purdy’s lollipops. I did find it a little sweet even though they were dark chocolate. I guess it wasn’t a high percentage of dark. I didn’t even end up finishing all my lollipops, since they can only be fridged for around 2 weeks. I was pretty much away the next few weeks, so I never got to try all my lollipops! A really fun activity for a few hours if you have time in Barcelona though! Obviously not something to do if you’re on a tight schedule though. The museum itself isn’t that big, and they’re mostly the sculptures that are really impressive, but you could probably walk by it all in 30 minutes. It’s the activities that are really fun and worth coming for I think!

Snacks and Travel Tips for Brussels

IMG_7462

Belgium wasn’t exactly a country I had planned as a must-go during my exchange. However, when C found a Ryanair flight from Barcelona to Brussels for 30 euros round trip, I couldn’t say no to that. What was interesting about this trip was that instead of staying a hostel or hotel, like I usually did, we stayed at a guesthouse. I hadn’t really looked into guesthouses, since I didn’t really know how it worked, but C found it randomly. Useful websites or apps are hostelbookers or booking.com. Anyways, we stayed at this lady and her husband’s house which was really cute! She loved antiques so our room was all decorated with dolls and sculptures. It was definitely a more girly room. It was a sort of bunk bed with a queen size bed above the desk, so we had to share the bed. Not exactly what we had imagined since we requested two doubles. We had our own separate bathroom at the lower floor, and each morning, she would prepare us a basic breakfast. Bread with a variety of jams and spreads, as well as tea/coffee and orange juice. I wouldn’t say this was cheaper than a hostel, but it was definitely nice to live somewhere that felt more cozy than a hostel. Also, it was great to have a local tell you where to go and give us advice. Maps were provided for us. Our guesthouse was also extremely close to the metro, so that was a plus!

IMG_7474

On our first day, we really just had an adventure in the city. I guess we walked into the more touristy part of the city, since there are a ton of chocolate shops everywhere! One street would probably be half filled with chocolate shops. Some were more like souvenir shops with chocolate being sold, while others were chocolate boutiques and some were big international brands. This was Belgique Gourmande, which I believe we saw two of them during our time here. This shop has a large variety of chocolate, and they sell brands from other companies. Perfect place if you’re looking for a gift. You can find things like just a chocolate bar, to gift boxes and truffles.

IMG_7511

What we liked about Belgique Gourmande was the option to just pick and choose truffles and some select chocolates which would just be priced by weight. Here, I got some truffles as well as a chocolate orange. Not bad, but I wouldn’t say they are anything better than chocolates like Godiva or Lindt. It was just fun since you can try different flavours.

IMG_7495

Godiva is also everywhere! I actually didn’t realize that Godiva was Belgium since I first encountered Godiva when I was in the United States. What we have in Vancouver is pretty much the same as in Belgium though. Warning: The prices are either the same or even more expensive in Belgium than in Vancouver! Not sure if it’s because tourists would assume that Godiva would be cheaper here, since it’s from Belgium, but they really weren’t. Some items were maybe slightly cheaper by a dollar or two, like the chocolate dipped strawberries, but honestly not that much and not worth bringing all the way back and wasting luggage space. I guess it might also be because the euros are so strong, so everything is just expensive for us Canadians!

IMG_7494

Belgian waffles are a must! You’ll find these little waffle shops all around the city. They advertise their waffles to be 1 euro, which is true, but only if you get just the waffle itself! Of course we didn’t, and added some toppings. Each topping has additional costs, but I think ours came to under 3 euros, which is a decent deal. The waffle was so warm and fluffy! They make it right on the spot. Strawberries were also fresh, and the whipped cream made it a perfect combo!

IMG_7497

And then we found Mannekin-Pis. I didn’t even know about this famous statue, but all around town, you would see little figures of this naked boy urinating. Even chocolate. Yup. Anyways, when we finally reached this landmark, I was like “Wait, what? That’s it?” I was sort of disappointed. He was so tiny! Even those chocolate sculptures of him were bigger… Apparently the original is actually at a museum since it was stolen many times. While I was there, I still didn’t really know the story behind this boy. Now that I’m home, I did a quick search and learned that this statue was made by Brussels sculptor and has many different legends behind it. The most famous one is about the troops putting Duke Godfrey III of Leuven, who was a two year old lord in a basket and hanging it on a tree. Apparently, the boy urinated on the other troops who then lost the battle. Interesting…

IMG_7544

Belgian is also known for beer! I don’t know much about beer, but we found this shop that had a ton of beer! Like I’ve never seen so many types of beer in my life. I don’t even like beer, but I wanted to buy them all since the packaging were so nice! A lot of them even catered to girls too with really girly labeling. Some were holiday versions as well.

IMG_7611

C and I ended up grabbing two beers to drink for the night. She chose the Delirium Beer since we saw many people getting that. However, she found it very strong and bitter. We’re definitely not beer drinkers, so probably why. I went for the Peach Lambic Beer. I actually really like it and C did too! It tasted more like a cider than beer to me. Fruity and bubbly.

IMG_7552

While were in Brussels, the Christmas Market had just begun as well. We didn’t find the market to be too impressive compared to the others in Europe. A reason might be because it was the first day and they were still setting up. It was a lot of arts and crafts, and mostly drinks. Not a lot of food, and since we’re foodies, we’re always looking for food… They had an outdoor skating rink and also a Ferris wheel.

IMG_7581

At night time, I finally decided to try the Hot Wine, which is called Vin Chaud. Oh, did I also mention that they speak French in Brussels? I never knew that until I got here and saw everything in French! I guess it’s because they’re situated so close to France. Anyways, they were selling Vin Chaud at almost every drink booth at the market, so I decided to give it a try. I didn’t really like it though. I found it difficult to go down my throat. The red wine they used must’ve been quite dry. I personally wouldn’t get this again and prefer cider more!

IMG_7587

Then we came across Grand Place again. The Grand Place is a must see since it’s the central square of Brussels. On the four sides are guildhalls, the city town hall and the Broadhouse. We walked by this square a lot since it was on our way to other tourist landmarks and to the metro. It’s absolutely beautiful during day time and we had seen a Christmas tree had been planted in the center in daytime. This specific day though, people were surrounding this area and we were sort of confused. Like what was going on? C and I kept discussing I guess a little too loudly, and I told her there must be something special going on! A young man overheard us and laughed and said “Yup, today’s the lighting of the Christmas tree, except it was scheduled a while ago, and nothing has happened, so everyone’s waiting anxiously, unsure what’s happening.” Funny enough, we found out this man was from Seattle, very close to my home! This is what I love about traveling. You meet people from all over the world, and even people who are close to you back at home. After a few minutes of chatting, the tree finally lit up! And music began to play and lights flashed everywhere. It was beautiful! They basically had lights flashing on the buildings on the four sides and they would move based on the song’s rhythm. Absolutely amazing and it really started to feel like Christmas! (even though it was only November). A must see if you are traveling here around December.

IMG_7606

After, I suggested we go to see the Atomium! It wasn’t on the top of our list, but since it was our last night and we had some time, I wanted to go see it. It was constructed for Expo ’58 and is supposed to be a cell of an iron crystal. You can actually go on the top of the sphere which gives you a panoramic view of Brussels. Perhaps where we saw it wasn’t the best spot because we were slightly disappointed. It was sort of situated beside a parking lot… Two pictures and we left. Also, it’s not near anything else, so you really have to go out of your way to come here. Not worth it if you’re on a tight schedule.

IMG_7561

So apparently there’s a bar called Cafe Delirium which has over 1000 different types of beers and is a must go for beer lovers. Although we don’t love beer, we thought if we’re in Brussels, we might as well. Sadly, I think we ended up at the wrong Delirium. Apparently, there are a bunch of bars called Delirium with this elephant logo. I’m not sure if they’re related and owned by the same one, but this wasn’t the one that was famous! The original one is listed in the Guinness to have the largest selection of beer in the world and has two floors! We had asked the bartender if this was the right one, but of course he said Yes… The sad thing was that I think I saw the real Delirium Cafe just a few blocks down… So confusing.

1467496_10202524769742833_142816671_o

Well, we still settled for some beer. I chose the La Corne since I saw the girl next to me drinking it. It came in this horn shaped glass so I thought it was really cool! It was a bit difficult to hold and drink though. It was a golden colour and wasn’t too bitter. Yea I’m not very descriptive with my beers, since I don’t know much about them.

1481851_10202524769862836_2135687321_n

C got the Chocolate Beer, but she really didn’t like it. I thought it tasted sort of funny too. There really wasn’t a chocolate flavour to it and tasted more bitter than mine. They do have a bunch of fruitier beers, which she probably would’ve enjoyed more.

IMG_7616

The next day, we had half a day left before we needed to catch our flight. We decided to head over to another part of the city which had lots of new, modern buildings. Lots of offices too. Here, we also found the European Union building. Wasn’t as impressive as I had imagined though, and there was a ton of construction going on all around.

IMG_7618

We also went to the Parc du Cinquantenaire, which translates to the Park of the Fiftieth Anniversary. This is in the European Quarter of Brussels, and basically next to the EU building. It features the triumphal arc, that I swear almost every city in Europe has! It commemorates the 50th anniversary of Belgian independence. What I thought was impressive was the horseshoe shaped arcade they also hard. Seems like a nice park to walk around on a nice sunny day. I think there’s also a museum here. This area definitely gives you a different feeling compared to the rest of the city. A much more modernized and business-like area.

And that concluded my trip to Brussels! We stayed for 2 nights and 3 days, which we found more than enough. There wasn’t too much to see in terms of tourist spots. It was more of a food trip for us and it was nice to travel with just another friend who shared the same interests. Always great to have someone who will splurge on food with you! Tip: Book early to avoid high prices. Also, we found Brussels quite touristy, so don’t fall into tourist traps. Do your research on food and restaurants, so you can truly enjoy the local experience. We also found locals to be quite friendly here and the city is relatively safe.

Pierre Marcolini – Brussels

IMG_7570

I love to eat chocolate, but to say that I’m anything close to understanding chocolate is definitely an overstatement. So while we were in Brussels, chocolate was literally everywhere! Belgian chocolate is so well known, but honestly, I can’t say I could tell the different brands apart. They all tasted pretty good! Like for instance, Godiva was everywhere, and very accessible in Canada, and personally, I think Godiva is pretty good chocolate. And when I compare it to some other Belgian brands like Leonidas, I honestly can’t say that one is way better than the other. Since these two Belgian brands are easily accessible in Canada, C and I were looking for chocolate brands that we weren’t able to find back at home. Pierre Marcolini was one of them. Pierre Marcolini opened his first store in 1995, and since then it has stores in major cities like Paris, New York, London, and Tokyo. We had walked by this store the previous day, but we forgot where it was. We were desperate to get some hot chocolate here, and ended up walking in the rain for probably 30 minutes, but it was well worth it!

IMG_7566

Each hot chocolate comes with a speculoo. We found that speculoos are very popular in Belgium. They are a shortcrust biscuit that is spiced, usually with pepper, cinnamon, ginger, cloves, cardamom, and nutmeg. We found that it was very similar to a gingerbread. I believe they were offering this because it’s a tradition to eat these biscuits before St. Nicholas’ feast. Their Santa is called St. Nicholas, and he looks a bit different!

IMG_7567

And this was the hot chocolate. Unlike the hot chocolate in Barcelona where it’s basically melted chocolate, this was something I was much more used to. The chocolate was very rich and strong though. I think it was also lightly seasoned with nutmeg. Very smooth as well.

IMG_7568

After, C bought a cake to try. Their cakes are beautiful but definitely quite pricey! This one had a hazelnut filling with layers of crispy wafers inside. The filling was smooth and rich in flavour. A good splurge if you want some visually beautiful and tasty cake! I probably should’ve have spoiled myself on a piece of their chocolates since I hear they are one of the best in the city!

Costa Coffee – Manchester

IMG_7419

Since S and N are on exchange at the University of Manchester, S decided to take me there. Funny how it was my first choice of exchange school, but I ended up in Spain. The university is definitely massive compared to ESADE. It reminds me of UBC with much more campus life. Its’ massive, but the buildings are located on a strip called Oxford St., instead of how UBC’s buildings are on a massive plot of land.

IMG_7423

Gingerbread Latte

While on our way to N’s residence, we stopped by Costa Coffee to grab a drink. Costa Coffee is all over UK and some cities in Europe. It’s basically the Starbucks for the UK. During the holiday season, they had all these cute cups with Santa images, but sadly, the shop we were at didn’t have any of the cups… S got the Gingerbread Latte. It was topped with cream and sugar crystals shaped like stars. A gingerbread man was topped on it. Super cute!

IMG_7424

White Chocolate Mocha, Christmas Yule Log

For myself, I got the White Chocolate Mocha, which was only topped with the star shaped crystal sugars. I also found it to be very bland and lacked any chocolate taste. Definitely not as good as the ones at Starbucks. I also got  a Christmas Yule Log. It was a chocolate cake with a chocolate cream filling inside. On top, there was a piece of chocolate toffee and icing sugar on top of everything. Surprisingly, I didn’t find it too sweet. Not bad!

Teacup Kitchen – Manchester

IMG_7353

The next day, S and N took me around Manchester to do some sightseeing. There isn’t that much sightseeing though, and compared to other cities I’ve visited, I would say that the city is mostly locals. I felt sort of silly taking pictures and acting all touristy. One of the more significant attractions was the Manchester Cathedral which is a medieval church located in the city center. It’s a Gothic style church and has undergone restorations various times. The inside was being restored I think, so we weren’t able to go inside. Other than that, we just did some shopping at the huge Primark at Piccadilly Garden!

IMG_7374

After shopping, we met up with their friend C and we went to the Teacup Kitchen. They told me it was for afternoon tea…since we’re in the UK and you have to have a British-style afternoon tea! However, the Teacup Kitchen was quite different from what I had imagined. Most of the afternoon tea spots in Vancouver are all decked out and quiet, but Teacup Kitchen was more like a cafe and very casual.

IMG_7385

They offered a large variety of different cakes. It was more like a cake cafe where people could just lounge and chill here with tea and cakes. Some people were on laptops and working away. I actually really liked this casual environment and the waitress was extremely nice and friendly.

IMG_7377

Although I found most people ordering just a cake and a tea, or some of their lunch menu, which included sandwiches, we still went for the Teacup Special Afternoon Tea. This came with a choice of any loose leaf tea and a selection of savory and sweet snacks. It’s available from 2:30 pm. At first, we were each going to order a set, since that’s what normally happens in Vancouver, but our waitress was a little shocked and suggested us to just order 2 sets between the 4 of us. She said there was quite a lot of food, and good thing we stuck with her on that. However, each of us still got our own individual teapots. I chose the Blue Sky Earl Grey since it seemed to be the most British… The description was “a quality blend of black teas, infused with bergamot but then given a hugely aromatic boost of grapefruit”. I liked how the tea separator was on top of the pot, rather than inside, since it really avoided the tea leaves getting in the tea. They were also very attentive in providing us with hot water refills.

IMG_7379

This was one set of the Teacup Special Afternoon Tea. Instead of having the sweets at the top, like I normally see, they had the savory sandwiches at the top, then moved into some sweets in the middle, and then some sweeter cakes and scones at the bottom layer. This was beyond filling between two people. The only problem was it was a little difficult sharing some of the items.

IMG_7380

The top layer was filled with all savory items. It’s been a while, so I don’t remember exactly what each item was called. There were two Egg Salad Sandwiches, a Cheese Quiche, and a Sausage Roll. There was also this Cheese Twist type of pastry.

IMG_7381

The second layer was already filled with sweets. I believe the cupcake was a Flourless Chocolate Cake. It was a dark chocolate ganache and was gluten-free. Surprisingly not too sweet too. Next was a Lemon Meringue Tart. The pastry case was crisp and sweet, and was filled with lemon curd. On top, it had peaks of meringue. The last was a Flapjack. It was very dense and extremely healthy. It was made with rolled oats, pumpkin seeds, mixed fruit, cinnamon, crunchy pecans, and put together with honey and syrup. It was a little chewy but I really liked the texture and flavours.

IMG_7382

At the very bottom were the sweetest treats! The Hearty Scone is their famous classic English scone but with a twist. It’s baked in a heart shape! They slice it in half and fill it with a raspberry jam and clotted cream. I liked how the scone wasn’t as dense as the typical ones, and the top was crispy. The yellow baked good was a Lemon-Licious. Its a lemon sponge cake with a zesty flavour to it and topped with citrus icing and white chocolate curls. This one was a little too sweet for my liking. Lastly, it came with two mini Battenbergs. Battenberg cake is a light sponge cake and is covered with marzipan. When cut, they show a checkered pattern. This one was a red velvet and vanilla sponge cake.

By the end of our afternoon tea, we were thoroughly full even though we only ordered two sets. I can’t imagine having the whole set alone! I wish I could try some of their other cakes. It seemed like such a cool place to chill after school or on the weekend if the weather isn’t so great.

Teacup Kitchen on Urbanspoon

Serrajordia – Sant Cugat

IMG_7067

Mousse Cups

ESADE is located in Sant Cugat, and honestly, I don’t find food that appealing there. I guess it’s just that there’s limited choices, and the prices are higher than out in the city. However, on our walk to school from the station, we always pass by Serrajordia. K made it almost like a habit, to always grab a small breakfast there. He said their little pastries, like their mini cookies and biscuits were really good! I, on the other hand, always had breakfast at home, so never really got to try their pastries. However, most of my friends said they are a great bakery! One day, C invited us to her dorm for dinner she would cook, and I decided to stop by Serrajordia on my way to get some desserts. They have a variety of cakes, and also individual mini cakes, but I looked in the freezer and saw these little mousse cups. How convenient and cute! They aren’t the cheapest desserts out there, but definitely worth the money when you think about places like Thomas Haas. I got two Lemon Mousse Cups, one Triple Chocolate Layer, and one Chocolate Mousse. Each one were topped with little crispy chocolate balls and some had chocolate or berries on it. Everyone enjoyed them! They were smooth, but because we had fridged them and they hadn’t cooled enough, they were almost like an ice cream texture, which none of us minded. My favourite was the triple layered chocolate!  Now I wish I had tried some of their other pastries. I doubt I would come back here since it’s so far from the city…

IMG_5015

Anyways, if you haven’t realized, I’m putting a little twits to my food blog and introducing some places I’ve visited while on exchange. I guess it’s a way for me to remember and document some of the things I’ve done and to help others who are traveling in Europe. One of the first places I visited in Barcelona while my sister visited, was Park Guell. It’s basically one of the top tourist destinations for Barcelona tourists. It’s a little difficult to commute here, just because the metro doesn’t take you straight to the entrance. However, if you take a bus, it’ll get you right to the station, and the last bus stop is Park Guell, so not that hard. It’s a garden with amazing architecture designed by Antoni Gaudi, who you must recognize when you visit Spain. I feel like pretty much all architecture Barcelona is famous for is done by him! It’s extremely tourist-filled during the summer months. During September, when my sister visited, it was also free to go in. We got lucky and didn’t need to pay!

DSC_0455

Many people refer to this place as looking a bit like Candy Crush or a Candy House. I do agree. Everything seems like it’s sugar coated with frosting. And I absolutely love the mosaic you find at the top. You’ll also see the statue of a salamander that is popularly known. This park is basically one that you won’t experience any where else. It’s not one of those romantic parks you find yourself in London or Paris, but one that is whimsical, artsy and fun. You’ll find yourself taking pictures of literally every angle of this park. There’s so much to see, you won’t even feel tired climbing up to the top of the park with the burning sun on you! A must see!

Cafe Granja Viader – Barcelona

IMG_6896

Cafe Granja Viader was recommended by my Spanish professor. This cafe has so much history! The family business began in the 1870s and started as a farm. They are also among the first to start the dairy industry in Spain, and they invented Cacaolat, which you will see all over Spain. Cacaolat is basically the Spanish version of our Milk2Go. The cafe is actually located just inside the streets off of La Rambla, so extremely accessible. You’ll find locals eating here with their children, but tourists have also discovered this cafe and has been a popular destination.

IMG_6897

The cafe still has such a vintage feel to it! Very basic furniture with the waiters dressed professionally.

IMG_6898

Painters are hung around the wall. We came just when the second opening time began, and hence we got a seat right away. The cafe closes from around 2-5, abiding to the siesta. Therefore, many of my friends have found it difficult to visit here, or when it’s open, there are usually huge crowds.

IMG_6899

Swiss Hot Chocolate

N had came to visit me in Barcelona, and I decided to take her here after she got off her flight. Another friend had suggested items to order, so I followed. First, we got a Swiss Hot Chocolate. This was basically the Spanish Hot Chocolate, but topped with a huge lump of whipped cream. The whipped cream was actually light and didn’t have that heavy milk taste that cheap processed whipped cream had. You need to realize that the hot chocolate in Spain is literally melted chocolate. It’s so thick! I don’t think they put any milk in it… The whipped cream really helped lighten the hot chocolate and give it a more milky texture.

IMG_6901

Spanish Hot Chocolate

My friend suggested we order just a Spanish Hot Chocolate, and because the Swiss one had so much whipped cream, you could just scoop over half of it onto the one without the cream. This worked out perfectly. When we tried the Spanish Hot Chocolate by itself, we felt it was too heavy. They use dark chocolate, and hence it’s not too sweet. But still, imagine yourself drinking a cup of just melted chocolate… It’s quite something. We both agreed that we wouldn’t be drinking hot chocolate in a while… Extremely rich and smooth though!

IMG_6900

Churros

We also got an order of Churros. The plate came with around 4 looped churros and there was one that was a bit different. It had a lot more sugar on it and had a slight cinnamon taste to it! The churros were fresh and surprisingly not too sweet. I did find that the churros were a little hard for my liking, so I ended up dipping it in the hot chocolate. It was the best way to eat it, especially since it got a little boring just drinking the thick hot chocolate.

IMG_6902

Overall, I was quite satisfied with Granja Viader! It’s a nice place to sip on some hot chocolate and grab a snack. I really felt like I had went back in time and was experiencing the true Catalan way of enjoying tea time.

IMG_6890

To finish off with some Barcelona attractions, I attended the El Clasico 2013! For those who aren’t football fans, like myself, El Clasico is a football match between the Real Madrid and FC Barcelona. The two teams are among the richest and best teams in the world, and Barcelona and Madrid themselves have always been rivalries in football. Also because of other political issues, like independence, the two cities are always heated when they compete. My friends luckily convinced me to attend, and it was the best decision! I’ve never been to any sports game in my life, let alone football being of any interest for me. However, it was so much fun, and the crowds were full of spirit. Never felt so excited watching a game! Camp Nou, the stadium is also the largest football stadium in Europe! It was fully filled and although our seats were almost the last rows, we still had clear vision of the game. And of course, Barcelona won!