Bits and Pieces of Milan

Blogging while traveling proved to be a huge challenge. It’s even harder to remember what the name of the restaurant was 4 months later. I didn’t do my work as a food blogger to take down the names of the places I ate at, but there’s some worthy meals I had that I think should be recognized! I hope anyone reading this and planning to travel to Milan can hopefully find the places! So here are some of the random meals I had while in Milan:

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Mignon! Yes I believe this is what these cute mini pizzas are called. I call them pizzas since they are really a squished down bun filled with ingredients on the top. This one was ham and cheese, except sometimes they surprise you with an olive right in the middle. This place was near my hotel, which is near the Lambrate metro station. It’s called Pizzeria Mundial and after doing a quick search, I realized that it’s actually quite popular! They are known for their warm and soft dough and they offer a variety of other products, including pizzas. This place is very busy most of the day, especially in the mornings, so you need to be quick before what you see is sold out!

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For dinner one of the nights, we were tired and strolled around the luxury shopping area to look for food. Of course that’s a bad idea because everything is expensive in that area! We wandered into this mini square which had a few cafes and bars that looked more affordable. We saw the sign saying Free Wi-Fi and we immediately fell for it since we were desperate for some Internet. Not sure what the place is called, but it is a cafe. We sat outside and ordered a few dishes to share. This is the Caprese Salad which is very typical in Italy. However, this one came on bread! It is essentially fresh buffalo mozzarella cheese with tomatoes, basil and olive oil. The cheese isn’t strong and it has a rubbery texture to it which I really like. I’m not a fan of tomatoes, but this whole dish really goes well if you eat everything together!

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We also got a Ravioli with Ham. When in Italy, you eat pasta. But honestly, I don’t think this place was great for pasta. Their pastas are not handmade nor fresh, so it was quite a disappointment. Price-wise, yes – they are definitely cheaper, hence what we get.

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We also shared a Carbonara, which again was just alright. If you have the chance, be sure to try some good carbonara though, as it is famous in Italy, especially in Rome. It is an egg based pasta dish and can be quite filling.

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Pretty much when we have nothing to do and are thirsty, we end up going to a gelato shop. They are everywhere and these were mostly around the Duomo area. On our first day, we literally went to three gelato shops in the day. One time, it was one after another. Literally gelato shop hopping… Anyways, I think the coolest thing about some of the shops I saw in Milan were that their gelato are filled with fruits or the actual product of the flavour itself. For instance, I was addicted to their melon gelato, because you would actually get bits of melon in it and it was a thirst quencher on a hot day. If you really prefer creamier gelatos, then those will also have ingredients in it such as the bueno chocolate wafers.

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I got the Melon and Tiramisu I believe. If the shop has banana, you should also give it a try! It’s pretty good! I became addicted to trying a bunch of fruit gelatos as they are much more light.

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One morning, we wanted to go to Luini again, but it was unfortunately closed. We settled at a cafe where we saw Italians taking espresso shots in their tiny Illy cups! They would literally stand at the bar, take their coffee and head off to work. My sister wanted to try that, so we headed in, but after looking around to figure out how the system really worked, the server told us to just take a seat. I guess we looked too touristy to know what we were doing. I guess standing to take an espresso in Italy remains on her checklist now. Anyways, we tried to figure out the menu, and they had some sort of special about a coffee and croissant for a set price. Keep in mind this is all in Italian and we don’t know any other than “cafe”. So we each got a cafe with a croissant. I chose a cappuccino, and I don’t normally even drink any type of coffee. The closest thing is a Starbucks white chocolate mocha, but that’s about it. But heck, I was in Italy, so why not. Illy is known for their high quality of coffee, and seriously, after this coffee, I have begun to enjoy my cappuccinos. Not sure if that’s a good thing since I’m afraid of being caffeine-addicted, but that was seriously some good cafe! As for the croissant, it was more than a typical plain croissant. They had a sticky jam in the middle which made it ten times better. It was so flaky! Absolutely one of my favourite croissants I’ve had in Europe. Sad news was our Italian had failed on us. Our bill ended up being twice what we had imagined. We didn’t bother questioning since we didn’t want to cause a fuss and we probably wouldn’t have understood what they said. However, now that I think about it, I’m pretty sure the deal was for people who stand at the bar only. It’s kind of a weird system in Europe, but most places charge you less if you take your coffee standing at a bar. If you require a seat, then the item becomes double the price. Kind of silly, but I guess Europeans who usually sit down will literally just order a coffee and sit there for half a day. Turnover is then very low and hence they charge you more. I guess it only makes sense in Europe!

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Last but not least, another gelato! This was lemon and mango. Extremely refreshing! We literally ate gelato everyday in Milan! Now off to the next city…”city of water”… can you guess where?

McCafe – Milan

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As students on a budget, we often end up eating on a budget. Milan definitely dug a hole in our wallet as we could not resist the shopping. What ends up happening is we either don’t eat or we eat cheap. Since I don’t like to sacrifice my stomach, I choose to find alternatives for food. And yes, we end up at McCafe. I mean, McCafe isn’t exactly cheap as well, because compared to Canada, McDonalds in Europe is actually quite pricey. But it is probably one of the cheaper options in Milan. We chose to get the dessert combo deal, where you can get a small drink with a dessert for a set price. I ended up getting a Cappuccino with a Tiramisu, while my sister got the Strawberry Cake. The tiramisu was actually really good! It was moist and had a strong coffee flavour. The cake was also not bad, and for the price we paid, we were quite satisfied. It’s always interesting to check out the McCafes in Europe because each city has a different menu!

Luini Panzerotti (Milan)

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Milan is a fairly expensive city to travel in as food and accommodation can be said to be more expensive relative to some other European cities. Therefore, finding food was a struggle, especially when we had all emptied our wallets after a long day of shopping at the outlet. We hadn’t researched which restaurants were good and local before arriving, and with no data on our phones, it definitely wasn’t the best idea. I’m someone who doesn’t want to be trapped in a tourist restaurant, or eat somewhere that is only mediocre while being expensive. I should’ve totally done my research, but I got lazy. However, my sister had done a quick search and remembered that people had recommended Luini Panzerotti for a cheap snack. Desperate for food that was cheap and filling, we headed off to look for it. It actually took us quite a while to find it as we walked into many alleys and made lots of turns. However, we realized that it was actually really close to the Duomo…So if you are looking for it, do not make the same mistake we did! It’s super easy to access as a tourist! When we got there at around dinner time, there was a huge line out the door. And everyone who had just bought their panzerotti were also eating outside, as they do not have sit in tables.

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Baked Luini – Mozzarella and Tomato

The line moved fairly quickly, and although their menu was huge with tons of different flavours, there were only two choices left at that time. I believe they were just trying to sell the last few batches, but luckily they were the most popular and typical fillings that a first-timer should try anyways. I chose to get the Baked Luini filled with Mozzarella and Tomato. This is their original and classic panzerotti. So what exactly is this panzerotti? Well, if you’re from North America, I’d compare it to a pizza pop or calzone, since we ate tons of those as a child. However, panzerottis actually originated from central and southern Italy, where it is said to have way better ones than the ones at Luini in Milan. But unless you are prepared to go there, then this will do! They really do remind me of pizza pops or calzones, but the dough is much more soft. It almost has a bread dough texture, whereas the pizza pops we eat in North America are harder. Sadly, I have to say I love the texture of an Italian panzerotti much more! When you bite in, the dough is soft, and the cheesiness of the mozzarella just makes everything so much better! However, I do find that the flavour is a little bland, but it’s perhaps due to the fact that there are only two fillings and both are not salty flavoured. I’m guessing ones that were filled with ham or another meat would be much more flavourful.

As well, Luini Panzerotti has fried luinis and sweet luinis! Kind of cool, but sad that I wasn’t able to try as they sold out. The next day, I tried to grab lunch with my sister there again, and they were renovating! Either they were closed on that day, or they were taking a break. So we were extremely lucky to have tried it out! Definitely check out their opening hours, as I don’t believe they are always open. It’s worth a try, and it will definitely fill you up for cheap!

Gilda – Sant Cugat

Studying at ESADE inside the little village of Sant Cugat means small choices of food to choose from. The school is basically 10 walking minutes away from restaurants and cafes, and after a long day at school, you really get lazy to walk out of that area. And to be honest, the cafeteria at school isn’t the best if you want an actual meal. That’s when we choose to walk right across our school building to Gilda, which is next to the Innovation Centre at ESADE. It’s literally less than a minute away, and perfect for us lazy students. Most people get their buffet menu, since it’s relatively cheap at around 9 euros for all you can eat. Otherwise, you can choose to pack as much food as you want into a container for a set price, which I have never tried.

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First off, you can get unlimited drinks, and this even includes wine and beer. I guess in Europe, alcohol is so cheap that it’s no big to have all you can drink… And next, there is a wide selection of salads to choose from. My favourite is to get some romaine lettuce, add some cucumbers, corn, and imitation crab and top it off with a long island dressing. They also have several types of other salad ingredients and pasta salad. Then you head over to some actual main entree food, but it’s not even the main entree yet. This is usually a small section and changes pretty much everyday. What doesn’t change is that there are always those thin crusted pizzas. They are so absolutely thin I can always have a bunch, and they are surprisingly really good! Then, there are usually two different entrees they change up everyday. That they, they had chicken wings and fideau noodles, which are like paella but in noodle form. These are usually decent as well. Some other entrees I’ve had were chicken nuggets, fettuccine, mixed rice, and drumsticks. They also always have a dish of veggies and french fries.

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Then comes the exciting part. You must remember to hold onto your ticket they give you when you pay in the beginning, because this is your ticket to your entree! There is a whole list of what entrees you can get, and this one was the Steak. Honestly, I wouldn’t suggest getting the steak, because it is usually a hit or miss. The problem is that the beef in Spain is cut very thin, so they often overcook it. Either that, or the restaurant is afraid of getting us sick, so cooks it to well done. And as someone who loves their meat medium rare, this is way too tough. My favourite that I have had is the Iberian Pork Shoulder. This one is always cooked to tender and has tons of flavours. I’ve also tried their Burrito and their Chicken Hamburger. I wouldn’t say they are amazing, but they are definitely much more worth the price you get compared to the cafeteria at school. By the end of this entree, I am usually fully stuffed. Yet, I always try to squeeze in some desserts. They often have a few selection of cakes, sometimes cream puffs, and always a soft serve ice cream machine. There are also a variety of fruits to choose from to finish off your meal.

McCafe Macarons – Valencia

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Before coming to Spain, I was told that the McCafes in Barcelona sold macarons! Pretty cool since macarons are seen as more of a luxury dessert, and who would think of McDonald’s when it comes to something like that! However, we quickly found that Valencia was also selling them! S and I decided we needed to try these out. They are around .75 euros each and come in flavours such as chocolate, caramel, strawberry, lemon, pistachio, and vanilla.

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We gave the Pistachio and Chocolate a try. I would say that it is a bit more chewy than usual, but they still have the edges done nicely. The cream inside is also not as luxurious as the ones you usually find, but it is decent for the price of them! Worth trying once, but I would probably stick to paying a little more for some good quality ones. I love how the McCafes all have different items depending on which city you are in. I wish they had them in Canada since our McCafe does not have all these amazing desserts like tiramisu and such. Usually just the boring old muffins and coffee.

Anyways, we also went to Paris and saw these macarons, but they were around 1 euro each! So prices actually vary depending on which city you’re in. I guess Spain has them cheapest!

La Surena

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La Surena is inside Centro Commercial El Saler in Valencia. This mall was near our hotel and on a rainy evening, M and I decided to look for nearby food. We ended up in the mall and on the floor where all the food stalls and restaurants were. We came across La Surena and thinking that I knew all the Spanish in the world after just taking Spanish100, I decided to attempt to translate the menu. I read chicken and fish and all, and naively thought that I would be having a fantastic meal for a ridiculous price. Yea right… So our meal came to $11 euros and that included 2 large pints of beer.

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And this is really what he had ordered… 7 mini sandwiches and a salad for S (which was also the most expensive item on our bill). So apparently on specific days, you can get mini sandwiches for just 1 euro! Yea, and they were filled with all the ingredients I had attempted to translate…So I hadn’t exactly gotten the translations wrong, I just didn’t know they would be coming inside a sandwich…a mini one to be exact. And although M hates sandwiches, he admitted that these were pretty good! The ingredients and sauce inside really made it delicious. I actually wouldn’t mind having these agin to be honest. Just funny how I sort of tricked M into getting sandwiches when I really didn’t know. The place was packed and their other popular items are nachos which are also dirt cheap. This would be the perfect place to grab a quick snack and a beer. On different days, they also have other deals such as a bucket of beer for a really cheap price.

Tubby Dog

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Day 2 in Calgary: Shortly after lunch and some presentations, S, H, J and I decided to go explore the city a bit and look for some snacks. S had previously checked out the top places on Urbanspoon, and Tubby Dog was one of them. Since it was quite a far walk, we decided to take a cab instead. Upon arriving, there was a man cleaning the windows, hence the bizarre picture.

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They had their menu on their door, and it reminded me of Japadog, but North American style. The prices are quite high for a hot dog, so I was hoping they better be good.

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Inside, they have the menu again, but also with some specials. I wish I got a picture of the kitchen area, since  you can watch your hot dog get cooked and assembled in the front. You basically order at the counter, and they call your name when it’s ready.

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The place is super retro and hipster. If I were still in high school, I would probably think that this would be where the “cool” kids hung out. I love how they had a cabinet full of food items that seemed to be collectibles. They definitely weren’t the typical packaging you could find in a grocery anymore. I’m guessing some of them might’ve been limited editions.

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And they even have a mini arcade! I can totally picture some skaters coming here for a hot dog and playing games after school. It’s so old school and almost gives you a “back in the day” vibe. The place has posters hanging around the walls, and they all add to that hip vibe. Even the employees have a retro vibe to them.

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Tubby Dog – homemade chili, bacon, cheese, onions, mustard

And now finally onto the food! We decided to share a Tubby Dog since we had just ate lunch. We weren’t sure which hot dog to choose, but I guess you can’t go wrong with the one that’s named after the store! It was layered with tons of chili, onions, cheese and bacon bits along with a mustard sauce. It is definitely quite a large hot dog for one person, and would be decent to be shared between two for a snack. You basically need to eat this with knives and forks though, since there is no way to avoid a mess. I actually found that the bun was a bit soggy though, and wasn’t as crisp and toasted as I would’ve liked it. The onions were also barely cooked so the taste of raw onions were quite pungent. I loved the chili, bacon bits and loads of cheese though!

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T-Rings

We also ordered a side of T-Rings. These are essentially double battered onion rings. I can almost be sure to say that they are also double fried… These things are deadly and oily! Because they are double battered, the batter is extremely thick and oily. I actually found that distracting and would’ve liked a thinly battered onion ring instead. It felt so unhealthy eating all that oily batter! The onion rings, however, were huge in circumference! Each order came with 5 onion rings.

Overall, I wasn’t extremely impressed with Tubby Dog’s food. I didn’t think it was as amazing as the reviews said. If I were to pay a price of around $7, I  rather buy a Japadog instead. I guess Calgary needs to try some Japadogs, and they may rethink about what a good hot dog is! I do, however, love the atmosphere at Tubby Dog. That retro vibe is difficult to find, and they definitely played it well at this diner. A really cool place to hang out with some friends and devour some greasy food!

Tubby Dog on Urbanspoon

Bubble Waffle

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I was told that the Bubble Waffle that used to have their own store is now in the food court of Aberdeen Centre, so I decided to go check it out. The place was packed and had a variety of food to choose from. There were of course bubble waffles, their signature make your own noodles combo, and some surprisingly items like hurricane potato fries and rice rolls!

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Hong Kong Rice Roll Combo – Rice rolls, fish balls, shiu-mai, all mixed with a mixture of sauces

K and I shared some items. We got the Hong Kong Rice Roll Combo because it reminds us of the ones we can get in Hong Kong. I have to say the quality of the rice rolls are nothing special at all, but it’s the fact that you get a bunch of your favourite food all mixed in a tasty sauce in a bowl. I didn’t find the fish balls to be that great, but the Shiu-Mai were pretty good. It was all mixed in a peanut and sweet sauce. Yum! This item, however, took quite a while to be ready. I think I waited 15-20 minutes for it.

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Make Your Own Noodle Combo – Oil Noodles in Minced Pork Fish Soup with Fried Shrimp Ball and Fish Ball with Shrimp

We also got the Make Your Own Noodle Combo. We chose oil noodles, and a minced pork fish soup base. I felt like the soup base was full of MSG, but it was quite flavourful. It was filled with tons of cabbage which were tasty soaked in the soup. We chose to add two toppings, so it ended up for only $4.95, which is an extremely good deal for the portion you get. It is definitely enough for 1 person if you are not a big eater. We chose the Fried Shrimp Ball, which was alright, but I really liked the Fish Ball with Shrimp! It was basically a outer layer which was made of fish, and it was filled with shrimp inside. They looked like little dumplings which were pretty cool!

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Cold Lemon Ribena

Lastly, for my drink, I got the Cold Lemon Ribena, which was fizzy and delicious. I love ribena and lemon tea, so it was the perfect match!

Bubble Waffle Cafe on Urbanspoon