Kari House Restaurant

I’ve been trying to give Kari House a try for the longest time. Unfortunately, they only open for very short periods of time. Every time I’m at Steveston village, they’re closed! They don’t open on Mondays, and only for a few hours for lunch and dinner the other days. Finally, I suggested to go here with J for lunch the other day. It’s family operated, and during a Friday lunch hour, it was almost fully occupied. Although they are famous for their good valued lunches, we opted to go with the normal dinner menu since we could share the larger portions.

Spring Rolls (4 rolls) – Deep fried vegetarian spring rolls with plum sauce

First up, we got the Spring Rolls, which were vegetarian. I didn’t find these that tasty. There was too much wrapping paper so when it was folded over and over again, it became really thick. Only the outside was fried crispy, but the inside layers were soft.

Roti Canai (2 pieces) – Malaysian flaky bread with curry sauce

Whenever I think of Malaysian food, I think of curry and roti! I love roti, but these weren’t that great. Blotches of the roti were quite burnt, and it was one large piece ripped into two, unevenly. I also thought the curry sauce that came with it wasn’t that great. I found it too watery. I was kind of disappointed with this.

Satay Ayam (4 skewers) – Malaysian grilled marinated chicken with peanut sauce

I think these were my favourite of the meal. The Satay Ayam was served still hot and the chicken was super tender. It just ripped off the skewers. It was flavourful, and was perfect when accompanied with the peanut sauce. I found it not as tasty when I had my second one when it chilled though. Got to eat these skewers hot!

Kari Rendang – Traditional rich curry with coconut milk, onions, bell peppers & potatoes and beef brisket

Our last dish was the Kari Rendang. We knew we wanted some sort of curry, but we had no idea what to get. Decisions…! We ended up getting the Rendang because it said traditional curry… It was actually smaller than I had expected. But I guess paying a price of around $11, that was decent. I found this a little watery again. It wasn’t as thick as I would’ve liked. The beef brisket that we chose was quite tender though.

Steamed Jasmine Rice

We also got some rice to go with our Kari Rendang. It was actually a decent amount to share between the two of us.

Overall, Kari House was decent, but I had expected much more because of the reviews. I’m not sure if it’s because I ordered the wrong dishes, but I had much higher hopes. It’s still not bad for their prices, and I would like to give it another try if I’m around the area again (and if it’s open!). I still prefer places like Tropica…sadly… even though I know it’s not authentic Malaysian food at all. But it works for my taste buds!

Kari House Restaurant on Urbanspoon

Good Eat Seafood Restaurant

My parents wanted to go for dim sum last Sunday, but my mom forgot to make reservations the night before. And if you go to dim sum often, you know that dim sum restaurants are packed on Sundays. So we gave some calls to a few restaurants, but they all said the earliest would be 1pm, which meant I would be rushed to get to work. My mom ended up calling Good Eat, and they said we could get seats. I later realized that I had gone to Good Eat with a couple of friends a few years back. I remember the food was ridiculously cheap, but I didn’t exactly remember how the quality of food was. I was skeptical, since the outside of the restaurant is definitely not as classy as some of the other dim sum restaurants in Richmond. But I guess I shouldn’t judge a book by its cover. Anyways, parking is terrible here. You can basically park in front of other cars because the lot is so small. The manager would then call your license plate when a customer needs you to move your car so they can get out.

Seafood Fried Rice

We started with the Steamed Fried Rice. I think it was $7.99, which is a pretty good deal. The rice came in an unattractive and not very presentable way on the dish, and I got skeptical about the food. Surprisingly, it wasn’t too bad! There was lots of shrimp and scallops, and was actually pretty flavourful. Not bad!

Steamed Chicken Feet

And then we got the infamous $2.50 dim sum. Yes! Most of the dim sum here is only $2.50-$2.95. What a deal! Most dim sum restaurants charge you around $4 a dish. So then again, I was a little worried about the food. How can dim sum be so cheap?! But again, the Steamed Chicken Feet were surprisingly flavourful and not bad at all. The only issue I had with it, was that I think it was overcooked. It sort of broke off when I picked it up with my chopsticks, which doesn’t normally happen.

Sticky Rice Wrapped w/ Bamboo Leaf

My favourite dim sum is the Sticky Rice Wrapped with Bamboo Leaf. To be honest, I’m not a big fan of dim sum in general, but this is one of the few items I enjoy. It’s simple and filling, but the ingredients inside and slight bamboo aroma is what makes it delicious. These usually come three in an order, but of  course, since they are only charging $2.50, they came with only two. They were still quite large in size and had lots of filling. Good!

Deep Fried Tofu

My mom wanted to get the Deep Fried Tofu. The tofu inside was really soft, and the sauce was tasty. I didn’t find it too special though. It was just average.

Steamed Rice Rolls with Dried Shrimp

Lastly, we got the Steamed Rice Rolls with Dried Shrimp. The steamed rice rolls were extremely smooth and soft. This is key to good steamed rice rolls. However, the dried shrimp were what annoyed me. I had multiple shrimps with either some sort of hard shell still on it, or just something that was hard inside my steamed rice rolls! It almost felt like it was sand or bits  of rock… It was pretty annoying and distracted me from the great texture that it had!

Overall, I have to say I was pretty impressed by Good Eat. The food is actually decent, and for the price, it is definitely a great value! I’ve had much worse dim sum before at a much higher price. I think the only reason the place isn’t packed is because of the poor parking area. For a starter, I wouldn’t come here on my own, since I would have a headache trying to park. I guess cheap dim sum comes with other costs!

Good Eat Seafood Restaurant 惠食佳海鮮酒家 on Urbanspoon

Starbucks – Caramel Brulée Latte

Caramel Brulée Latte – Espresso and steamed milk flavored with caramel Brulée sauce, topped with sweetened whipped cream and caramel Brulée topping

With school ending, I couldn’t resist myself and decided to get another holiday drink from Starbucks. This time I got the Caramel Brulée Latte, which is one of my favourite Starbucks holiday drinks. I’ve gotten this in the past years, and it has never disappointed me. I love the caramel sweetness at the top, and I find it creamy all throughout. I do find that the sweetness sort of disappears as you get lower and lower. It’s basically since the caramel Brulée toppings melt, so the sweetness disperses throughout the drink. Great drink to warm up during the holidays!

Starbucks (S.U.B.) on Urbanspoon

La Bocca

The next morning at Whistler, we decided to go for our team breakfast before we headed home. This time, we finally got the whole team sitting together. We ended up at La Bocca, which is next to La Brasserie, and they look basically the same. It was confusing to find it when a couple of us were late and were looking for the rest of the group. The place looks pretty diner style, but they don’t just serve breakfast food. It’s also located right in the heart of Whistler Village, so extremely accessible.

Sunrise Breakfast – 2 eggs served any style (sunny-side up) with hashbrowns, strip bacon, breakfast sausage and whole wheat toast

M got the Sunrise Breakfast. He said that it was pretty decent and that he would rate his meal 7/10. That’s pretty good! It looked like a pretty good breakfast since you get a variety of your favourite breakfast foods. I believe he mentioned that the toast wasn’t that great though…

Traditional Benedict – sliced black forest ham, soft poached eggs and homemade citrus hollaindaise on an English muffin, served with hasbrowns

I got the Traditional Bennedict, which was surprisingly really good. I think I had low expectations coming in because I saw that the ratings were terrible on Urbanspoon. The only bad thing about it was the English muffin, because I swear it was so difficult to cut into. If it takes me so much effort to cut into my eggs benny, it doesn’t make me happy! But, other than that, the eggs were poached nicely, and I liked the hollandaise sauce. The hash browns, which were really tater tots, were the best part. They were crispy on the outside and surprisingly weren’t super salty. They were perfect with the ketchup on the side. Overall, it was a pretty good breakfast. And the portion was actually good since I was able to finish all my food and be full, but not overly full. However, I felt that service wasn’t extremely good. The server wasn’t too friendly, and actually seemed a little annoyed by our large group. After getting home and reading the reviews again, I realized that most of the dissatisfaction was based on their dinner or lunch menus. So I’m guessing their actual entree food is probably not too good, but as for breakfast, I thought it was quite decent! Not so much like a tourist trap, like many said.

La Bocca on Urbanspoon

Earl’s Restaurant & Bar (Whistler)

Last weekend, I went to Whistler for a team building/bonding trip for a school club. It was lots of fun and I also encountered the first snowfall of the year at night! And what’s a trip without some food. We had originally sat down in a nice fine dining restaurant, but they only offered a set menu, and some of us really couldn’t choose anything we liked. So embarrassingly, we told our server we would be looking elsewhere…How awkward. The girls ended up ditching and went off to Earls. Yes – from fine dining to Earls. But oh, comfort food made me so much happier. Earls was located on the second level of a building and was located right inside the village.

Roasted Vegetable Quesadilla – chili, garlic and cumin roasted portobello mushrooms, red peppers and zucchini, avocado, melted jalapeno jack and cheddar, crisp flour tortilla, sour cream and house made roasted tomato salsa

There are always enough choices at Earls for everyone to find a dish. I ended up getting the Roasted Vegetable Quesadilla which came with fries. At first, I felt that the portion was quite small, and it almost seemed like an appetizer, even though it was listed as an entrée. However, I actually got really full and couldn’t even finish my fries. The quesadilla was a vegetarian dish, with no chicken, but it was still really tasty. I’m usually a meat person, but I was still really satisfied with it. The cheese was melted nicely and I enjoyed the peppers and zucchini which gave great flavor. It also came with a dip, which I found quite spicy. It was like a roasted tomato salsa and sour cream, which I mixed it up with. You were supposed to dip your quesadilla in it, but I found that the quesadilla already had enough flavor. So I ended up using the dip for the fries instead. The fries, which I was told to be really really good, were true! They were thinly cut, and somehow, they were just fried to a perfect texture. Overall, I was extremely satisfied with my dinner. Across from me, was my friend’s meal, which was a Cajun Chicken Sandwich with Caesar Salad, which I was told was extremely delicious as well.

Service was also typical and friendly. It wasn’t over the top annoying or ignorant, but just enough to make my experience satisfied. Another note is that when I went to the bathroom, I realized that there were a bunch of empty seats in the back. However, they still made us wait 5 minutes, before we were taken to our seats. They clearly want to make an illusion that they are always packed, so they make you wait a short time.

Earls Kitchen + Bar (Whistler) on Urbanspoon

Sweet Revenge

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I’ve wanted to use my gift card for Sweet Revenge for a while, but I never really go to that area of Vancouver. Finally, I decided to head over there to get some desserts for my friend and I. I read reviews that the place is always packed with people since it’s only open at night, and indeed it was. People were lining up at the doors. I ended up getting take out and ate at my friend’s instead.

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The interior of the place is really cute though. It’s quite dim inside, but the red walls give it an interesting ambiance. They put framed pictures around, and the décor is quite vintage. I only waited around 5 minutes and my take out was ready.

Chocolate Mousse Cakesemi-sweet chocolate mousse, with cream cheese & a crunchy curst & White Chocolate Cheesecakeflourless cheesecake with home-made sauce

I got the Chocolate Mousse Cake, which was surprisingly not too sweet. It was smooth and had a really nice crunch at the bottom of the cake. There were also pieces of chocolate flakes on the top, which made a nice touch to it. The second dessert I got was the White Chocolate Cheesecake. It was recommended to me by the cashier. I really enjoyed this. It came with a raspberry sauce in a container. It wasn’t too sweet, and I love white chocolate and cheesecake, so it was the perfect pairing. Too bad I couldn’t see what it would look like presented on a plate with the sauce drizzled over it. My take-out box pictures clearly did not look as nice as the ones I saw in the store. Other desserts I really wanted to try were the tiramisu, and crème brulee, which were both recommended to me by the cashier as well. However, these had a $2 deposit that needed to be paid for the cups for take-out. I don’t live near that area so I wasn’t prepared to go back to return the cups, but I didn’t feel like paying that extra $2 either. I guess I’ll just have to try those desserts next time when I actually sit in. The place looks pretty cool with a variety of drinks as well. Check it out!

Sweet Revenge Patisserie on Urbanspoon

Triple O’s (UBC)

Pulled Pork Poutinepoutine smothered with pulled pork in a tangy BBQ sauce, cheese curds, gravy and drizzled with ranch

When I’m hungry at school and I’m too lazy to walk all the way to the SUB, I always end up at Triple O’s just because it’s the closest. I was about to just get a Caesar salad, but the new ad for the Pulled Pork Poutine caught my attention. That advertisement just looked too good to resist. And to be honest, I was still having a few coughs, but I had not had a poutine for months… And so of course, I ended up getting it. It was quite a large portion and had tons of ranch, BBQ sauce and gravy drizzled on top of the cheese curds. I wish the cheese curds were a little more melted, since I like the stringy cheese on my fries. I also found the sauces to be a bit too salty for my liking. The pulled pork was great though. There was just enough to accompany the fries. However, I still prefer the ones at New York Fries. Their Butter Chicken Poutine is the bomb! Still, the Triple O’s poutines are a great alternative when I’m at school.

Triple O's on Urbanspoon

Starbucks – Pumpkin Spice Latte

Pumpkin Spice Latte

I’m not a coffee drinker, so I really can’t judge what a good coffee is, but I love getting Starbucks’ espresso beverages. I don’t even know if they are really considered “coffee”, but I don’t drink their freshly brewed coffee for sure. I just love getting their frappuccinos, lattes, mochas and teas! And now that the holidays are here, I get super excited to try out the holiday drinks! This time, I chose to try their Pumpkin Spice Latte because I’ve been hearing really good things about it. People say even if you don’t like pumpkin or coffee, you’ll like this since it apparently doesn’t even taste like pumpkin. To be honest, I just thought it was average. It wasn’t really a taste that I absolutely loved. I don’t normally like drinks with spice, and even though the spice wasn’t strong, it was still there. It was alright, but I would probably choose another drink next time.

Starbucks (S.U.B.) on Urbanspoon