Friend of mine brought me some sweets from The Sweet Spot Bakery! I’ve been talking about trying this place for ages but they’re closed on Mondays, and somehow I always end up in that area on a Monday, so never got the chance to try it out! I don’t know what the names of these sweets are on the menu, but I’ll give a guess to what I think are in them. Top Left hand corner was a dark chocolate cake, that kind of had mousse in it I believe? Whatever it was, it was delicious! The bottom left hand corner was a hazelnut cake. The bottom was crunchy as it had some type of wafer at the bottom, and a few nuts (I believe they were pecans) along the bottom. Also very good, but I would choose the dark chocolate cake over the hazelnut one! On the right, we have a homemade ice cream. It’s called Malted Kulfi, according to the label, and I really had no idea what it was. So I did some googling, and found that Kulfi is an Indian dessert, that is quite like western ice cream, except that it is not whipped, and therefore is much more solid and dense compared to ice cream. It is also the reason why it doesn’t melt as quickly as western ice cream. No wonder it took forever for me to even be able to grab a scoop! The colourful little grains are what I believe are malted candies. It had an interesting flavour, maybe not something that I’m extremely fond of, as it almost tasted like licorice. But then again, it was interesting! I have never tried a dessert quite like this before. Now I really want to go to the bakery again on my own to see all these wonderful desserts!