Browns Socialhouse (Ironwood)

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Bellini

J and I finally set a date to meet up and we had originally planned to check out the Milestone’s Girls Night Out Menu, which featured 4 appies and 4 drinks for $40. However, taking a look at the menu, nothing really intrigued us. Plus, there wasn’t a Milestones in Richmond. Being lazy, we ended up going to Browns Socialhouse in Ironwood Mall. I’ve been here before, but it’s been years since I revisited. The small patio was full, so we ended up sitting indoors. I started off the Bellini, which is always on special for $5. Pretty good deal, but I found that it was way too sweet for my liking. I felt like I was literally eating the fuzzy peach gummies! As for J, she got the Traditional Mojito, since there was a $2 off special going on.

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Chicken Quesadilla

For food, I went with the Chicken Quesadilla, which was surprisingly presented very nicely. It came with three sauces – salsa, guacamole, and sour cream. The tortillas were filled with cheese, chicken, peppers, and jalapeno peppers. A bite into the jalapenos really gave you a hit of spice. The quesadilla was crispy rather than soggy, which I was very pleased with. J went for the Charred Peperoni Pizza, which was a perfect size for one. Plus, on Sundays and Mondays, all their pizzas are for $9 which is a great deal! She said the pizza was really good and had a good amount of toppings.

Overall, Browns Socialhouse is always a great place to grab some drinks and food with friends. It’s casual food with great service and prices. A nice change from always going to say Earls.

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White Spot (Ackroyd)

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August 13th was Pirate Pak Day at White Spot, so of course we had to go check it out! I haven’t had a Pirate Pak in ages, and today was the day you could relive the past and order an adult sized pirate pak! We decided to go to the one at No. 3 and Ackroyd, hoping there would be less people. A 20 minute wait or so, and we were seated. It was quite busy in there, with families, young adults and teenagers all ready to relive their childhood.

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Provolone Veggie Burger

K got the Provolone Veggie Burger, which is the vegetarian option. It came with loads of mushrooms and provolone cheese, which melted perfectly. The bun was also whole wheat, so much more healthy! All pirate paks come with a side of coleslaw, fries, soft drink, and ice cream.

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Bacon Cheddar Bigger Burger

J got the Bacon Cheddar Bigger Burger, which came with a beef patty, but also bacon and cheddar. Looked really yummy!

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Legendary Burger

For myself, I got the Legendary Burger and added the cheddar cheese. It looked quite messy, but the special O sauce was so delicious! It was a mix of ketchup and mayo. The patty was moist and cooked nicely.

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The coleslaw that came with the pak however, was really gross. It was all dried up and the slaw wasn’t fresh. I also disliked the sauce they used. Barely finished that.

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Chocolate Ice Cream

As for the ice cream, it was also quite a disappointment. It came already scooped into a container and was your typical superstore ice cream. You could select from strawberry, chocolate, or vanilla.

Overall, it’s nice to relive your childhood once a year on Pirate Pak Day. However, I wouldn’t say it’s anything special, especially when the adult pirate paks are twice the price. You can actually order children pirate paks online and get take out instead. I’m leaning towards that since they have more varieties in food choices other than burgers!

 

Moncton Cafe

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I never really knew what Moncton Cafe was for the longest time. For some reason, I never notice it. Finally, we made a trip to Steveston to try out this Japanese restaurant. It features yoshoku, which means Japanese cuisine that has Western influences.

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The restaurant was half filled but has steady customers. It feels like home in here, with wooden furniture and paintings of destinations around the world. Service is a bit slow here, but bearable. At lunch time, they have deals which include the an entree, soup, and salad at the price of just a regular entree.

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Soup and Salad

Here is the soup and salad that came along. The Soup is a miso soup and comes in a little cup. Very typical and nothing too significant. The Salad was very good! I think the dressing made it so delicious. It’s zesty and very appetizing. It’s mixed with lettuce, corn and radish.

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Hamburg Curry – hamburger steak with curry sauce over steamed rice

I chose the Hamburg Curry, which features the hamburger steak. The patty was moist and flavourful. The curry was a Japanese curry, with it being sweet with a hint of spice. It’s actually quite a big portion and you’ll be more than filled up after.

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House Hamburg – hamburger steak with demi-glace sauce

J got the House Hamburg, which features the same hamburger steak but comes with a demi-glace sauce. The sauce came with mushrooms and was very flavourful. I actually preferred the demi-glace sauce to my curry sauce.

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Vegetable Curry – pan fried assorted vegetable with curry sauce over steamed rice

K got the Vegetable Curry, which came with the same curry sauce but with an assortment of vegetables that had been pan fried. Very simple, but perfect for vegetarians.

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Mentaiko Pasta – spaghetti with spicy cod roe cream sauce

S didn’t go for the rice, but rather the Mentaiko Pasta. The spaghetti was covered in a cream sauce, mixed with cod roe, and topped with seaweed. It was decent, but I didn’t think it was the best. The sauce could be worked on.

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Overall, Moncton Cafe is a great place to go for yoshoku. I don’t think we have too many of these restaurant in Richmond. Portions are great for the price you pay, especially during lunch time. They also have other appetizers and desserts on their menu. We even saw takoyaki cream puffs! I wonder what that’s like!

Moncton Cafe on Urbanspoon

L’Opera Patisserie

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L’Opera is located on Minoru Blvd next to the shops near Hilton Hotel. It’s an odd location for such a fancy looking patisserie. But good for me, since I don’t need to travel all the way downtown for some good pastries! There’s also free parking behind the Sheraton/Hilton parking lot. Anyways, I’ve purchased a pastry for a friend here, but I haven’t actually tried them myself. C gave me a box of L’Operamacarons for my birthday, so I am finally able to write about them! It comes in a beautiful box with a ribbon. The owners are Asian, but had training in Paris, so the shop and decor are all very Parisian.

When you open the box, you have a little note which tells you how long and how to store your macarons. They use natural and organic ingredients, so they can spoil if not kept properly.

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Green Tea, Caramel, Coffee, Chocolate, Pistachio, Rose

The macarons were actually quite small in size. Dainty and light. I found them smaller than the ones at Thiery. What I liked about them was that the colours were all very faint and light. It’s a sign that they probably didn’t use food colouring to achieve the colours. Creamy fillings and the shell itself is up to standards. I also like how they aren’t too sweet. My favourite was the coffee. It had such a strong aroma of coffee and I think there were some crushed coffee beans in it too.

Overall, very satisfied with the macarons at L’Opera. They come at around $2 a piece, so quite standard. It’s also super close to home, so I’ll definitely be visiting more often. They also have afternoon tea, which I hear is pretty good. Will definitely give that a try next!

L'Opera Patisserie on Urbanspoon

The Cake Workshop

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On my birthday, my family pre-ordered a birthday cake for me. Instead of going to the usual mainstream bakeries, my dad has been frequently ordering cakes at The Cake Workshop. It’s a bit of a hidden gem, but the baker actually only recently opened an actual cake shop in the food court of Pacific Plaza Mall on Odlin Cres. He started the business at home, but eventually had too many orders and so it was better off to open an actual shop. My dad says he’s an experienced baker and used to bake in Hong Kong for years.

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I chose to have the Tiramisu, which came nicely decorated with strawberries and whipped cream. This was a 6″ and cost only $18. Much cheaper than many other bakeries out there. The cakes are simple and nothing too fancy, but of good quality! I think most people enjoy his cakes because they aren’t as sweet as most of the cakes at other bakeries. If you’re someone who finds cakes too sweet, than this might be the choice for you.

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The cake part of the tiramisu was moist, light and fluffy, whereas the mascarpone cheese was smooth and creamy. You do need to pre-order the cakes in advance. There aren’t any cakes for walk in sales at the shop. You also have the choice of getting the cake delivered for free if it’s within Richmond, or you can pick up at the shop.

The Cake Workshop on Urbanspoon

Tropika – Lansdowne

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Satays

Another birthday dinner, and I made the decision to have it at Tropika last minute. Tropika used to be located at Aberdeen Centre, but recently re-opened at Lansdowne Mall. There’s plenty of parking, which is the main reason why I chose it. I made reservations 30 minutes before heading there, and to my surprise, there were quite a few diners inside. We got seated in the back in the booths, and contrary to what many said about the the service, we actually had some pretty good service! First, we got the Satays. You can choose between the different types of meat, but we went for chicken and lamb. A nice char on the meat, and the satay sauce was filled with peanuts, which I loved. I did prefer the chicken over the lamb.

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Roti Canai

Next was the Roti Canai. We got two orders of it, and each roti came cut in half, so perfect for sharing. I found the curry that came along a bit too oily though. I ended up dipping my roti in the green curry I ordered separately.

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Pineapple Fried Rice with Ham & Chicken

For our entrees, we had the Pineapple Fried Rice with Ham & Chicken. As usual, it came in half a pineapple. I found that there was more rice than the rest of the ingredients. Definitely lacked on the pineapples, ham and veggies. Therefore, I found it a little bland and it could have been more flavourful.

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Pad Thai

C got the Pad Thai for herself, but I tried some of it too. The stir fried rice noodle came with chicken, shrimp and tofu. It had a very tomato-based sauce and was sweet and sour at the same time. Also a hint of spice too! On the side were some bean sprouts, crushed peanuts, and lime.

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Thai Style Green Curry Chicken

I chose to order the Thai Style Green Chicken. It came with loads of chicken, along with some green beans in a green curry paste & coconut milk. The chicken was tender, but I felt that it was pre-treated too much, so it didn’t seem very fresh. It had a texture that seemed a little fake for some reason. As for the curry, it was spicy as green curry should be. It would’ve been great with rice!

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Sambal Green Beans

Lastly, for veggies, we had the Sambal Green Beans. This was my favourite dish and the green beans were covered with coconut milk and Sambal sauce. A hint of spice, but not too spicy! Definitely very appetizing! Sambal sauce is usually made with a variety of chili peppers, shrimp paste, and fish sauce, hence giving it an unique flavour.

Overall, the food at Tropika was average. I wouldn’t say it was bad, but it seems to be a hit or miss sometimes. As for service, like I said, we had pretty good service. We sat for quite some time and they didn’t try to get us to leave or anything. We even sat for 30 minutes before ordering. The server even offered us free ice cream at the end of the night since it was my birthday. We were way too full to take it, but it was a nice place to have dinner with friends.

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Guu Richmond (Lunch)

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Negitoro & Spicy Sashimi Chirashi Set

For my birthday, N took me out for lunch and since we were too lazy to drive all the way Downtown, we settled for Guu Kitanoya in Aberdeen Centre. It was actually my first time at Guu for lunch, so I was excited as I heard they have good lunch sets and deals. They have daily lunch specials from 11:30am, and on Saturday, they featured the Negitoro & Spicy Sashimi Chirashi Set for only $10.80. I went for that set and it was super filling and delicious! It came with a miso soup and a spicy cold mini udon. The udon was one of those with a little bit of soy sauce, but it also had a kick to it. I loved it! Then, there was the chirashi set, which came with negitoro, spicy sashimi, and seasoned jelly fish with perilla sauce on rice. The chirashi set was negitoro style, as it was all minced sashimi. I really enjoyed the seasoned jelly fish though. It had a distinct flavour, and I loved the crunchy texture. Definitely was filled up with this set!

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Chirashi – assorted sashimi on sushi rice

N got the Chirashi Don. It was super colourful and pleasing to look at! It came with a miso soup and a side of cold macaroni. The macaroni was seasoned with a bit of spice and was quite interesting. Her don featured salmon, tuna, surf clam and more. It looked really delicious! I think she enjoyed her meal just as much as I did, and she was very filled as well.

Overall, Guu never fails to satisfy me! I absolutely love their lunch sets too. They’re of such great value, quality, and quantity! They have a variety of other lunch sets, which I want to revisit and try!

Guu Richmond on Urbanspoon

Maji

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N had just come back from exchange, so along with S, we headed to Maji for dinner. Maji has opened for some time now, and I kept hearing good reviews about this Taiwanese restaurant. It’s located on Alexandra Rd. right next to Leisure – also Taiwanese owned. When we arrived, it was quite empty, with only one or two tables for dinner. However, it was a random weekday. I hear that it’s quite packed on weekends. Apparently, it’s been quite packed recently as well, since they just launched their Taiwanese beers in mid July. They seem to have a large variety of beers and drinks, so it would be a great place for a night out. They also open until quite late.

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Kimchi Pork Fried Rice – fried rice with kimchi, shredded pork, and egg

Maji is a great place to share dishes. It’s not like Pearl Castle and others, where you order your own set of food. Hence, we ordered 4 dishes to share. First, the Kimchi Pork Fried Rice. This was actually my favourite dish! A hint of spicy kimchi, but very addicting! The rice is also on the moist side compared to Chinese fried rice, which I really liked. I could not stop eating this! Very flavourful, but I didn’t feel like it had MSG in it since I wasn’t thirsty after.

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Spicy Eggplant – pan-fried eggplant stir fried with chili-bean sauce, ground pork, dried chili, and soy sauce

I’m not a fan of eggplants, but J loves it, so we ordered the Spicy Eggplant. I ended up having some too, and it was quite delicious! The chili-bean sauce was what really made the dish for me. I don’t really like the flavour of eggplants, but the sauce and spiciness overpowered the flavour of eggplants.

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San-Pei Squid – squid stir-fried with San-Pei sauce; tossed with basil

Next was the San-Pei Squid. This was more mild and the only non-spicy dish we had. Still, very flavouful with the San-Pei sauce. The squid were also very tender and easy to chew.

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Kung-Pao Chicken – spicy boneless chicken leg stir fried with Sichuan pepper, dried chili, and nuts

Lastly, we had the Kung-Pao Chicken, which I unfortunately, took a blurry picture of. I found this dish quite spicy since there are Sichuan peppers and dried chili in it. However, it was super tasty at the same time! Love the nuts in it too. I believe they were cashews.

Overall, I was very pleased with the food at Maji. Prices are also very reasonable. It’s more about the food than presentation here. Since it wasn’t busy, we were also able to sit for quite some time to just chat and the waitresses kept refilling water for us. Great service and good food!

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