Mmmm I love samosas, and it’s always a great snack at school. I usually get them at the Delly in the SUB, but it was so far, so I just grabbed it at the Sauder Exchange Cafe inside the Henry Angus building at UBC. This one is a Beef Samosa – I’m guessing they have chicken and vegetarian as well. The pastry is not as thin as the one at the Delly, but I prefer the fillings in this one compared to the Delly. Also quite large in size! It is however, quite oily, but nonetheless delicious!
Hot Chocolate
Sweet Potato Fries with Parmesan Aioli
Honey Garlic Wings
BBQ Wings
Mac & Cheese with Caesar Salad
Eating at The Edge was actually by random as we were planning to go to The Twisted Fork, just very close by, except they didn’t take reservations and was very full by the time we got there. Can’t say it was anything out of the extraordinary, but it’s not bad for the price and service. Food, did however take extremely long to be served. The yam fries were great, but maybe it was because I was hungry. The wings are just average – I didn’t really like the honey garlic ones as it almost tasted bland. Mac & Cheese is one of my favourite comfort foods, but this one was definitely not up to par. It didn’t have that cheddar taste to it, and tasted almost like alfredo. I really only enjoyed the crusted top, but it still wasn’t that great. I could get a better Mac & Cheese at Boston Pizza or somewhere else. Service and ambiance was great, although it was very empty, but maybe it was because it was a weekday. I just wish the food would’ve came out a little quicker. Okay food at a decent price, but probably wouldn’t go back again.
Curry Chicken with Rice
If you go to school at UBC, you know how it sucks to stay late at night just to do a presentation. Not only that, but finding food after 5pm is a headache with almost everything closed! Well I guess there are options, but they’re just really far and walking in the cold weather is not exactly something you would want to do! So I end up at the SUB (Student Union Building) with most stores already closed. Sushi is basically sold out, and not really feeling like Subway, so I end up at the Delly. I’ve tried their pastries like samosas and other phyllo pastries and they were really delicious! Always my go to place for a small snack. They also have a section with butter chicken and a variety of curry, so I decided to get a filling dinner and chose the Curry Chicken with Rice. To my disappointment, it tasted terrible! I usually can’t take spice, but I can guarantee you that this curry has no spice to it at all, and the flavour is bland and not even close to the typical curry flavour. The pieces of chicken were huge and all had bones in it. It was literally a whole chicken but chopped up. Not exactly something I want to eat when I’m out. Only good part were the potatoes. It was however a huge portion for the price, but I still wouldn’t go back for it. Perhaps the butter chicken might be better. And for sure, those pastries are delicious, so go for those instead!
Mini Afternoon Tea
I love the feeling of going to high tea. It’s like going back to childhood memories where you dressed up and had tea parties! Afternoon tea is a great choice to get together with your bestie or a few girls to catch up and indulge in some tasty mini sweets and savouries, while taking a sip from your favourite tea. I’ve gone to both the Urban Tea Merchant and Secret Garden, but Adonia is the place where you will feel as though you are in a fairytale. Their decor is beyond exquisite and the chinaware are gorgeous with floral prints. Oh so girly! For just $17 a person, you can enjoy a Mini Afternoon Tea, which includes 7 pieces of mini sweets and savories accompanied by your choice of tea. If you want a larger assortment, then you can go for their Afternoon Tea f or $27 a person. Both are priced at a reasonable price, and the food is delicious!
Given some complementary white wine!
Margarita Pizza with Fresh Tomatoes, young Bocconcini & Fresh Basil
Beef Tartar with Capers & Shallots served on Toast Points with a Quail Egg
Potato Ravioli filled with Chicken & Sage
Crispy Calamari with Tomato Caper Sauce
Local BC. Halibut Cakes Served with Spicy Aioli
Chocolate Panna Cotta
My birthday was a while ago, and one of my gifts was a cooking class at Cookshop! Located at West 12th, it’s a cookstore with a large variety of cooking and baking ware, but also a cookschool at the back where you can learn a variety of different cuisines. My friend knew I was interested in Indian food, and had originally paid for the Indian Favourites lesson, but with conflicting times, we ended up switching to the Summer Tapas workshop. It was however quite different from what I had imagined. I imagined the workshop to be like high school foods class, where we each had a unit with our individual ovens and such, but we were only given a few tables with cutting boards in front of us. A large demo table was in the front with a mirror above so we could see. The chef had prepared most of the items and we were divided into 3 groups to work on different parts of recipes. So some people minced meat, others kneaded dough, and also battered dough. But I guess it makes sense that we weren’t given a whole lot, since the whole workshop was only 3 hours. Quite impossible to make 6 different dishes! Classes are around $79 if you choose ones where you can participate. They are slightly cheaper if they are classes where you just watch the chef cook and enjoy the meal afterwards. There is also a decent amount of food you get at the end, so it’s quite filling. Looked around for a lot of different cooking lessons, but Cookshop is probably one of the few around Vancouver, where you aren’t attending “culinary school”.
Check out their cooking classes at: www.cookshop.ca/
Vermicelli in Fish Soup with Fish Tofu and Beef
Black Pepper Spaghetti
Wandered around Aberdeen to decide what to eat, and ended up ABC Cafe again. This is my second time and it was a lot more empty than during their grand opening. I decided to try their “Make your own noodle soup” menu and was quite surprised that the portion was quite large. Overall, it was pretty good, with quick service and decent food.
Day two of my Seattle trip, we started heading back towards Vancouver and made a stop for the Seattle Premium Outlets. We were getting hungry and decided to stop by the Tulalip Resort Casino and have our lunch at the Eagles Buffet. Second time here actually, but we are always pleased at the variety of food they offer. Much better than the one we have at RiverRock in Richmond! I don’t remember exactly how much lunch was, but it was around $15 and definitely under $20 – so much cheaper than the buffet at RiverRock! Just some of the pictures of what I ate, but they offer so much more! They even have a ice cream section, which I was I was already unfortunately too full to grab some! Definitely a great deal for lunch or dinner if you stop by the Premium Outlets in Seattle, since it is basically right next to it.
Gold Dragon Dragon Bowl – mix of Naam fries, cheese, miso gravy, steamed veggies, sprouts, carrots & deep fried tofu
Tempeh Reuben – Marinated tempeh with melted cheese, grilled mushrooms, mustard, sauerkraut & grated beets, on a whole wheat burger bun
Always heard about the Naam, but never got to try it till now! The Naam is a very busy vegetarian restaurant, and you can tell just by the lineups outside. Our wait was around 15 minutes I guess – not too bad. It’s located in the Kitsilano district on Main St, and is open 24 hours everyday! They say they only close on Christmas. That’s pretty crazy! Around half an hour after we got in, live music was also going on. We later found out that there is live music of folk, jazz, and blues every night from 7-10 pm. Not a huge fan of that type of music, but definitely an interesting and lively experience. The decor inside the restaurant is also very funky with wooden furniture and flooring. The restaurant has been given awards from Best Organic Restaurant to Best Vegetarian Restaurant, so definitely well known and worth a try. And the food is really full of veggies, and lots of it! The portions are huge and you can actually get full from all those organics. The burger that my friend tried had tempeh, which was basically a slice of tofu-like patty that is made of soybeans. Pretty interesting! So if you’re craving some veggies or just want to eat healthy, this is the place to go! Open anytime except Christmas, so no excuse to not get some vegetarian food!
Every Day is a Food Day 