Pennsylvania Dutch Funnel Cakes (at PNE)

September 22, 2012May 2, 2013Leave a comment

Deep Fried Pop Tarts… tempting…

Deep Fried Wagon Wheels…?

Deep Fried Oreos!

Almost a month overdue post now..since PNE was at the end of August! But anyways, PNE had tons of good food during the Fair, so this is just the beginning of some of the food I tried! I heard from my colleague back when I was interning about Deep Fried Oreos, and I knew I had to try them when I went to PNE. There were a two stands with them, but this stand also had Deep Fried Pop Tarts and such…so I decided to give it a try. They were surprisingly really good! I usually find oreos too sweet, but for some reason, these weren’t as sweet as normal oreos. The batter also didn’t feel too oily. It was basically a soft dough on the outside, and the oreo inside wasn’t extremely gooey or melty, so it was really good! They were extremely filling too. I still wonder what Deep Fried Pop Tarts would taste like, but I guess I’ll have to try next year!

The Chopped Leaf

September 16, 2012May 2, 2013Leave a comment

Caesar (full salad) – Romaine, bacon bits, parmesan & croutons with creamy caesar

Chopped Signature (starter salad) – Romaine, onion, cranberries, feta, roasted pecans & croutons with chopped balsamic

African Spiced Lentil

M came down to join me for lunch during my internship a few weeks ago. Okay, yes my posts are becoming older and older! I just haven’t gotten time to get over all my summer posts. But anyways, I urbanspooned around for a place to eat in downtown, and also a place that served soup, since I was sick and also had my wisdom teeth pulled out. We ended up going to check out The Chopped Leaf, which is a salad, soup and sandwich place that is actually much nicer than a regular cafe. It seemed like a pretty new place, and I liked how you could see some of the chefs preparing the food when you line up.

Unfortunately, the daily soups change all the time, and all of the soups that were featured that day seemed to have some sort of spice. I opted for a Caesar Salad instead, which was quite boring I know. It was presented very nicely with bacon bits and all, and it was quite delicious. I wish there was a little more sauce, and I love my salads with sauce. Totally not healthy… M got the combo of soup and salad and he said they were pretty good as well.

Overall, The Chopped Leaf is a nice place to grab either take out, or a quick lunch or snack. It’s close by on Robson, and had quite a lot working people grabbing lunch. I found that their prices were a little high though, compared to what I could get at an actual restaurant. The prices are pretty much the same, yet I lack the service and ambiance. But oh well, it’s good if you don’t have much time.

Bella Gelateria Handcrafted Gelato (revisit)

September 15, 2012May 2, 2013Leave a comment

Caramel, Green Tea, Black Sesame, Akbar Mashti – Saffron and Rosewater

Revisit to Bella Gelateria! After Afghan Horsemen, C, K, J and I decided to grab some dessert. We had walked around Granville Island for a bit, and were craving some ice cream on that nice sunny evening. And of course I wanted Bella after my first time there. It’s pretty much my favourite ice cream shop now. We got there pretty late..I can’t recall the time now, but the line up was massive! We couldn’t even see the doorway at the point we lined up at.

We waited around 15-20 minutes, and got inside the shop. I decided to get Black Sesame and Akbar Mashti, which I honestly still have no idea what it is… The black sesame was actually out of stock at my turn, but they had made another batch, and I waited around less than 5 minutes, and they were able to get me some. The black sesame was rich and full of flavour. Really delicious! As for the Akbar Mashti, it was…kind of weird. I mean, the description behind the name was Saffron and Rosewater, so I was expecting something with rose flavour, and it sort of did. But it also had some weird ingredients that I was not expecting. It came with a nut, and even something that tasted like chocolate. I was really confused to be honest. I probably won’t get that again..and I probably should have tried the flavour beforehand. C got Matcha flavour, which is my all time favourite. And J got Caramel flavour, which was actually really good! It was for some reason, pretty melted, and I usually don’t like caramel, but it was really good! It wasn’t too sweet too.

Bella Gelateria is definitely an ice cream shop to check out if you haven’t already!

Edible Flours

September 8, 2012May 3, 2013Leave a comment

Cookie Crumble – chocolate ganache dipped vanilla cake with vanilla frosting and chocolate chip cookie crumbles

Cookie Sandwich

Caramel Donut

Continuation of adventure time with K and J! After grabbing lunch at Tera V Burgers, we continued along Broadway to our next destination – Edible Flours! Edible Flours is claimed to be an organic vegan bakery, and the ratings and comments I have seen are above exceptional. The store was modern and clean-looking and we were greeted by a young man. All the baked goods looked dainty and were presented nicely. Taste wise – we were extremely disappointed…

I got the Cookie Crumble Cupcake, which looked so delicious! After my first bite, I was like, “oh, this is just alright”. But after taking a few more bites, it was too much to take. It was the sweetest cupcake I’ve ever had, and I already have a sweet tooth. But no – this was like SWEET. The icing tasted like I was just eating sugar, and I always thought the icing was sweet at Cupcakes, but no! These were beyond sweet. My cupcake batter also tasted extremely weird, having a weird flour taste to it. I swear the cupcakes I made in foods class were better than this. So I thought to myself that maybe it was because these were vegan cupcakes, and clearly as a non-vegan, I probably had a different liking to the taste of food…Maybe I just wasn’t used to the no egg or dairy baked goods. But K, who is also a vegan, thought her Cookie Sandwich was terrible. The filling between her cookies was also extremely sweet, and she ended up just eating the cookie. If K admitted it wasn’t good, I guess it wasn’t just my own problem! J also didn’t really like his Caramel Donut and thought it was too sweet as well. It was such a disappointment that I barely even finished half my cupcake, and I always finish my desserts! It was so sweet, it made me feel sick. Definitely not going back again.

Bottega Italiana

September 3, 2012May 3, 2013Leave a comment

Pistachio Gelato, Watermelon & Pineapple Gelato

Last food stop for the Seattle adventure! Of course dessert, and it’s my favourite – ice cream! We actually walked by Bottega Italiana on our way to Thoa’s, and we had a look around the market for other ice cream shops, but we decided this one was the one. Well actually, Bottega Italiana isn’t an ice cream shop, since it’s a gelato shop! Gelato has around 60% less fat and calories than American ice cream, so I like to think of it as a pretty healthy dessert…

Anyways, they let us try flavours, but I was mostly interested in the Pistachio Gelato, so I got a sample, and decided to get it right away. It was smooth and very strong in pistachio flavour. Maybe a little too strong actually. J got two scoops and got Watermelon and Pineapple. These were amazing! The Pineapple flavoured gelato was especially good. They were totally opposite from the creamy gelato I had, and was not at all creamy or milky. It was almost like eating pineapple slush, but not to that extent of iciness. It was still gelato, but without the cream. They were also made with fresh fruit since there were pieces of pineapple pulp inside. The watermelon flavoured gelato was also great, but not as good as the pineapple. I kind of regretted not getting one of the fresh fruit gelatos instead, since they had a variety of flavours.

Overall, great place to grab gelato around the market place, and the fresh fruit gelatos are a must try! Forget the normal gelato!

Piroshky Piroshky

August 29, 2012May 3, 2013Leave a comment

Beef & Cheese Piroshky

Off we continue with our Seattle foodie adventure. So after lunch at Thoa’s, we decided to head back to the Pike Place Market to explore. Still full of people, but most of the lineups at the food shops had definitely died down. On our way to Thoa’s, we had actually walked by a bakery. We actually didn’t spot the place originally, but the aroma was so strong that it attracted us to walk closer. And then we knew it was of course a bakery! A bakery named Piroshky Piroshky that had a massive line up too… Since we were starving, we obviously didn’t wait, but luckily, the line had shrunk by the time we got back after lunch! Okay, we were still pretty full to be honest, but hey, this place must have some good stuff with that long line up from before! So we lined up behind the others, excited to try a “piroshky”. So what exactly is a piroshky? I honestly had no idea, and was still pretty clueless after eating it.

We were quite full from lunch, so we decided to just share one piroshky, since they were quite large. So many choices! But a Beef & Cheese Piroshky seemed pretty safe. It was a bun filled with beef, cheese and some spices. The dough was soft and warm, and the filling inside was not overflowing or too little. Just the perfect amount. It actually sort of reminded me of a curry beef bun you can get in Asian bakeries, so I didn’t think it was THAT amazing. Maybe I had just expected much more seeing those line ups. They’re decent, but I didn’t find them too special. Perhaps next time, I would try some of their other unique fillings.

For those of you who want to know more about piroshkys, I went home and googled them up. So they are basically Russian baked goods – usually in the form of a baked stuffed bun. They are usually filled with meat and vegetables, (usually onions), so the meat and cheese piroshky was actually quite close to the traditional piroshkys! Other variations include savory fillings, such as fish, and also sweet fillings, such as apples. These were all offered at the shop as well!

Sapporo Ramen Shogun

August 27, 2012May 3, 2013Leave a comment

Gyoza

Miso Soup

Bibimbap

ChaShu Miso Ramen

It’s my last day interning at the office so M and H decided to take me out for lunch. And now I’m back in the office blogging, instead of working… All is good 🙂

Anyways, I took out my wisdom teeth last week, so I’m still stuck with eating soft food. At least I’ve moved away from drinking soups and congees all day! H decided we should get ramen since it’s something that I could eat. H and I both agreed that Denman had lots of great ramen places, but it was kind of far from our office, so H brought us to Sapporo Ramen Shogun instead. It’s a tiny little shop with wooden decor and cool Japanese cartoon decorations. It seemed pretty busy during the lunch hour as well.

We were seated quickly and service was prompt. Got our orders in, and food came within 5 minutes. We ordered Gyozas to share, and I thought these were quite good. Quite flavourful, and they weren’t burnt! Not bad! M got the Bibimbap, which I believe came with the Miso Soup and the side dish with what I believe were veggies. I didn’t try, but he said it was pretty good. H and I both got the ChaShu Miso Ramen. It was quite large in size and had lots of ChaShu pieces. The ChaShu pieces were not as tender as some I’ve had, but they were not bad. I liked the ramen noodles though, as they were soft but still had a chew to it. The broth could have been more rich in flavour, but it was alright. Wasn’t bland or anything, but could have been more flavourful.

Overall, a decent place to grab a quick lunch if you’re craving ramen in downtown. I wouldn’t say it is as great as the ones at Denman, but you won’t need to line up forever to get some food. Thanks M and H again! It’s been a pleasure working at the office 🙂

Leisure Tea & Coffee

August 23, 2012May 3, 2013Leave a comment

Shaved Ice with caramel pudding, tapioca pearls, red bean, peanuts, raisins and much more..I don’t remember!

Strawberry Crepe

Revisit for Leisure again! I swear I revisit this place too often… But that’s cause the food and drinks are so good! This time, I decided to try their crepes. I got the Strawberry Crepe and it was presented really nicely. The middle was filled with lots of strawberries, and then it was topped with a scoop of vanilla ice cream and whipped cream. I found the strawberries a little sour, but the ice cream helped add some sweetness to it. Not bad!