Farrgi

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Farrgi is basically around every district in Barcelona and throughout Spain. It is a chain shop, similar to Haagen Dazs pricing and offerings. Shops all sell gelato, but they also have other desserts. S and I were wondering around at the Glories mall and we decided to grab some cake. We chose the Strawberry Cheesecake. It was a pure disappointment. The cake was still frozen in the middle, although they had heated the outside. Their cakes are basically from the freezer and not freshly made. Quite disappointed for the poor quality even though it was quite expensive.

La Fonda

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Before arriving in Barcelona, I really did not do much research into what to eat. Something that is so unlike me, since I research where to eat in Vancouver all the time. However, I luckily met S, who seemed to know his way around Barcelona really well. Since my friends were over to visit me, I had no idea where to take them. S kindly took me and my friends out and we ended up at La Fonda. We luckily did not have to wait long until we got a table. Usually, La Fonda has ridiculous line ups, because it is actually a well known restaurant for tourists. Inside, the restaurant looks extremely fancy, and at first, I was worried S had taken us to some sort of fine dining. However, after we looked at the menu, we realized the prices were very reasonable and actually much cheaper than many other restaurants.

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Sangria

We first started with a pitcher of Sangria. This is a must order in Spain, since it is basically the Spanish cocktail. The sangria at La Fonda is actually pretty good, compared to some other ones I have tried. It has a good amount of red wine and enough fruits to make it slightly sweet.

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Entrante mixto de la Fonda (Calamares a la romana, quiche de jamon y queso, croquetas, pan con tomate y fuet…)

We started off with a mixed plate of appetizers. It started with grilled cuttlefish, which was one of my favourite. The seasoning was just so good and the cuttlefish was grilled perfectly. To the right was a ham and cheese quiche, which was decent. Not the best I’ve had. Next, was a baguette with brushed tomatoes and a slice of a type of sausage. The sausage was similar to chorizo and was rather hard. Typical sausages the Spanish eat though. Next, was the calamaris fried in a Romanian style. I didn’t like these calamaris. The oil seemed rather old and the batter was not fluffy or crunchy. Next, were the croquettes, which were filled with ham and cheese. These were also one of my favourites. Last, was the grilled red peppers, which are also a common appetizer for the Spanish. The whole platter was under 8 euros, which is great if you want to try a bit of everything. Quite difficult to share between four people, but perfect for two.

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Paella Valencia

And of course, I would be dumb enough to tell my friends to save eating paella in Barcelona when we should have had some authentic paella in Valencia! I had clearly not done my foodie research, and now I regret not having paella in Valencia… So of course, we ended up trying the Paella served Valencian style at La Fonda. It was basically served with chicken drumsticks and lots of veggies amidst a flavourful sauce. You have to order a minimum of two servings, but this is perfect to share if you just want to try some paella and leave room for other dishes. The paella here is extremely well done for the price, as most restaurants charge ridiculous prices. Here, the each order is around 8 euros, so it costs around 16 euros for the minimum two orders. Not bad at all, since lots of places charge at least 16 euros for one order.

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Cordero al horno con patatas al romero

Lastly, we shared a main meat entree, which was under 12 euros. This was also one of the most expensive entree for the meat section, with most entrees costing around 8 or 9 euros. We chose the Grilled Lamb with Rosemary Potatoes and this was really good! The meat was so tender and just flaked off the bone. The sauce was flavourful, with the rosemary aroma.

In the end, we were completely full with just ordering the three dishes between the four of us. If you want some taste of Spanish food and a reasonable price, La Fonda is the place to go. You will see tons of tourists here, and the best thing is that the waiters can speak perfect English. They are just so used to dealing with tourists, that it is a tourist friendly restaurant. But it’s not one of those that rip you off with unauthentic and poor quality food. Be ready to wait unless you start lining up at 7pm for the first seating. They also have great lunch menus at a reasonable fixed price. It is tucked away near Placa Reial and accessible after a long day walking around La Rambla.

Luzia – Barcelona

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I apologize for getting behind again! I’ve been traveling a lot this month and with school almost finished, I had tons of projects to finish up! Anyways, this post goes way back to September, when school just began. After school, U and I met up with her dad and we headed along La Rambla, which is one of the busiest streets in Barcelona. It’s filled with tourists and pickpocketers, so you always need to be cautious around here. We looked around for food, worrying that there may be lots of tourist traps, but luckily we ended up at Luzia which is located right on the street corner. The inside looks quite fancy, but the prices are actually decent and there are many families eating there.

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Ravioli con salsa de setas ( Ravioli with Mushroom Sauce)

I chose the Ravioli with Mushroom Sauce and although there are only a few pieces of ravioli, it really fills you up. The mushroom sauce was extremely rich and other than mushrooms, there were also some sort of nuts or grains in the sauce. I couldn’t figure it out. The filling was a cheese filling and went very well with the mushrooms.

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Pollo de corral, pimientos y puré trufado (Free Range Chicken, Peppers and Truffle)
U had the Chicken with Peppers and Truffle. It was nicely presented on a wooden board with a skillet on top. She said the chicken was tender and the flavours worked well with each other. Extremely delicious she said!

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Our meal came with some bread as well. We also ordered some white wine. U’s dad got the Steak tartar y patatas fritas (Steak Tartar and French Fries). He said it was cooked perfectly.

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Tiramisu

Last but not least, U and I shared a slice of Tiramisu. It was filled with chocolate and coffee goodness. A slight hint of alcohol and filled with cream and mascarpone cheese. So good!

Alta Galicia – Barcelona

When U and her dad arrived, I joined them for meals quite often as I I didn’t know my way around the city much. One night, we wandered near our neighbourhood to look for dinner. Past the park near Clot, there is a street full of restaurants and cafes. Around dinner time, the waiters try to lure you into eating at their restaurant. Many also have outdoor seatings since the weather is perfect for eating out.

After walking for a while, trying to figure out where to eat, we ended up at Alta Galicia. We pretty much got lured into it by the guy saying they had the best seafood and paella, but honestly, every single restaurant says the same thing. It actually gets sort of annoying since they don’t leave you alone.

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Pa amb tomàquet

After placing our order, they brought over some baguettes with brushed tomato on top. It’s a famous tapa called Pa amb tomàquet that the Spanish eat and are often provided for free. I’m not a big fan of tomatoes, but these have just a light taste of tomatoes along with the seeds so it’s not too strong.

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Steamed Mussels

For my entree, I chose Steamed Mussels and they were just okay. The ones I had in Paris years ago were so much better and I still crave them today. I found that the mussels were not cleaned properly hence it still had that tough part on the side. It also had a bit of sand in it, so it was sort of gross. I would’ve also expected a type of sauce but it was literally just steamed mussels seasoned with salt. It also did not come with fries, which is often common.

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U got the Mussels in Marina Sauce which was much more flavoured, and her dad got a Tomato Soup.

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Calamari

We also got a plate of Calamari to share. They were tender and the batter wasn’t too thick. It would’ve been nice to have some sort of dip like an aioli sauce, but they didn’t. Just a slice of lemon.

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At the end of our dinner, they offered us shots. I didn’t know what to get so I left it to U’s dad to choose. He got a lemon drop for himself, and for us girls, we had a shot that I forgot the name of. It had Bailey’s in it and some sort of chocolate flavouring. It wasn’t too strong and was much more creamy.

All in all, I wasn’t too impressed with the food at Alta Galicia. It seems to be a tourist trap in this street full of restaurants, although it’s not even an extremely popular street. One thing to remember is that they charge an extra 1.50 euros per dish if you sit outside. Pretty ridiculous and they don’t tell you that before you sit down. We had no idea until we opened the menu and saw the two price differences. This is often the case in Europe, so be careful. Also, it literally took 20 minutes for them to give us our bill. In Canada, I would’ve probably walked out already if it takes so long. I mean, isn’t collecting our money the most important thing for a restaurant?! Our restaurants usually try to rush you to pay the bill since they want you out so they can serve more customers! This slow efficiency is really getting to me, and it’s one I definitely cannot get used to. Another tip is that water costs money in most European countries, so I often end up drinking alcoholic drinks, since it costs around the same.

Cocteleria Baritimo – Barcelona

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Finally after a week of traveling in Valencia and Ibiza, I finally returned to Barcelona, where it would be home for the next 4 months. Weather is absolutely beautiful here, and it’s hard to remember that I’m actually here for school, because every day seems like a vacation here! I hadn’t gone out much since arriving as I was nervous to explore the city alone, but when my roommate U arrived, we headed out to see Port Vell along with her father. Port Vell is the major waterfront port built due to the Olympics and is a major tourist point as it also has a large shopping centre. We headed over to the Maremagnum Mall and as it was a boiling hot day, we sat down at Cocteleria Baritimo on the second floor for a drink.

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U and I both ordered a glass of Sangria. This would soon be my go-to drink here in Barcelona as you can get it for really cheap. However, the one here was quite pricey, but I have to admit it was really good. I don’t think they used really cheap wine, hence it tasted much better.

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We sat right against the water where we were elevated from the ground as we were on the second floor. The view was truly amazing and with the sunny weather, I see why people always want to relax here! Amazing place if you want to grab a drink, have some tapas and enjoy the beautiful view. Of course, it comes with a slightly higher price, but so worth it!

McCafe Macarons – Valencia

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Before coming to Spain, I was told that the McCafes in Barcelona sold macarons! Pretty cool since macarons are seen as more of a luxury dessert, and who would think of McDonald’s when it comes to something like that! However, we quickly found that Valencia was also selling them! S and I decided we needed to try these out. They are around .75 euros each and come in flavours such as chocolate, caramel, strawberry, lemon, pistachio, and vanilla.

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We gave the Pistachio and Chocolate a try. I would say that it is a bit more chewy than usual, but they still have the edges done nicely. The cream inside is also not as luxurious as the ones you usually find, but it is decent for the price of them! Worth trying once, but I would probably stick to paying a little more for some good quality ones. I love how the McCafes all have different items depending on which city you are in. I wish they had them in Canada since our McCafe does not have all these amazing desserts like tiramisu and such. Usually just the boring old muffins and coffee.

Anyways, we also went to Paris and saw these macarons, but they were around 1 euro each! So prices actually vary depending on which city you’re in. I guess Spain has them cheapest!

Cantina Mariachi – Valencia

For dinner, we were on the look for something on the student budget side. We headed to the nearby mall for our hotel again, and spotted Los jueves! Yes, it was a Thursday and my Spanish finally came to use. So on Thursdays at Cantina Mariachi, you can get two tacos and a beer for only 3 euros! Not bad at all!

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The place has a bit of a Mexican feel to it, but my god the service here is ridiculously slow. I guess I’m starting to get used to terrible service in Spain, but one would think this restaurant was more of a fast food joint. If you want to get quick food here, think again. The servers here, who are young boys walk ever so slowly and watching them move was just painful.

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Anyways, our beers came and they came in some pretty cool glasses. Europeans love head on their beers, contrary to what we Canadians like. We usually try to pour our beer so we get the least possible. Here, they try to get lots. Cold beer was still great for a hot day.

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Taco Ranchero, Mariachi Taco, Taco Beef with Cheese

The only thing about the deal is that you must get the same two tacos. That was fine with us though, as we all ordered something different so we could try each others. M got the Taco Ranchero, which had veal cooked with mushrooms , onions and green peppers. This was a very difficult one to eat as it was very soggy. S got the Mariachi Taco, which was beef stew with beans. Also more of a wet taco, but still flavourful. Lastly, I got the Taco Beef with Cheese, which had veal steak with melted cheese. Mine was the easiest to eat and I also really enjoyed the veal steak. It was probably my favourite. Each plate also came with a cup of salsa for you to pour over.

All in all, you can’t expect much here, but the Thursday deal is definitely a steal! Just don’t expect quick service.

Rong Hua – Valencia

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Yes..who knew  I would be eating Chinese food on my trip in Europe. Well, personally, I had tried to avoid it, but M here clearly cannot live without his Chinese food, and persuaded us to try it. We found Rong Hua while walking towards the old city area in Valencia and it was among some boutiques and shops in the La Xerea neighbourhood.

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Surprisingly, the restaurant was filled with Chinese diners, which is always a good sign. I hope they were locals though, because I could not really tell if they were just tourists desperate for Chinese food. The inside definitely reminds me of a traditional Chinese restaurant and the employees were Chinese as well. They also have Wi-Fi here which is always a plus for travellers with no data like us!

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Fried Rice

Of course M would get his beloved Fried Rice. It actually looked pretty decent and was an okay portion. I believe it was under 5 euros, which isn’t too bad I guess.

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Chicken Curry

S and I decided to share a Chicken Curry and we also ordered some White Rice to go with it. It was nice to finally have some white rice again, but the curry was just…unspeakable. It was basically watered-down curry – probably one where you put powder and water, but it wasn’t even thick. You really had to slather the chicken in the sauce to get some flavour, but even with that, it was really flavourless. It was worse than some of the one’s I’ve had at food courts…

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Caramel Pudding

Lastly, S and I decided to share a Caramel Pudding, which is essentially their flan. This was the best of our whole meal. Smooth and creamy, this totally satisfied me.

All in all, I wouldn’t recommend Rong Hua based on what I had. I sense that the food is catered for the Spanish population, and isn’t traditional Chinese food. Oh, how I miss Chinese food in Vancouver so much!