Sushi Garden

Half Order of Salmon Sashimi

Bill’s Roll (Yam & Smoked Salmon) $3.95, Island Roll (Cooked Tuna, Fish Flake with Fresh Kiwi Sauce) $4.95

Filet-O-Fish Roll (breaded fish fillet, cheese) $3.95, Crab <3s Papaya (Deep Fried Crab Meat) $3.95

Steph and I had been seeing pictures of Sushi Garden all over our Facebook feed, and were determined to try this place out. Everyone was raving about how good it was, but it was all the way in Burnaby, so we set out to try it with a day of shopping at Metrotown after! It’s literally across Metropolis, where a bunch of other restaurants were located on Kingsway. When we entered, there were quite a lot of people waiting. We learned that we had to go to the cashier up in the front to let them know we wanted a seat. We waited for probably around 5 minutes, and quickly got a seat. Mind you, we went at around 1, so it’s probably much more packed earlier. We were seated in a tiny table, which was very cramped and close to the table next to us.  All their tables were put together extremely close to cater for the line ups.

We decided to try a bunch of different rolls, especially the ones that sounded more interesting. For a starter, I decided to get the Salmon Sashimi. Steph doesn’t eat sashimi, so I ended up getting half an order for myself. It ended up being 5 fatty pieces of salmon that were extremely fresh. I could not resist not trying them since it seemed like every table ordered it, and it was only around $4 for half an order! What a deal. Next up, I tried the Bill’s Roll. It was basically yam and smoked salmon, and it was difficult to eat everything together since the roll was so big. When I did manage to get the two ingredients together in one bite, the yam’s flavour totally covered the smoked salmon. It was still a pretty interesting combination and I enjoyed the tobiko on the top. The Island Roll was fresh and appetizing. The kiwi gave the tuna a slight tang, but it somehow worked pretty well. Not bad! And then came the Filet-O-Fish Roll. It was very saucy and was such an interesting roll, but it worked. Who knew you could put fried filet-o-fish and cheese in a sushi roll! And lastly, we had the Crab <3s Papaya Roll. To my disappointment, it was just intimation crab, but what can I expect with that price. The papaya also didn’t quite taste like papaya. It wasn’t exactly ripe, so it was still pretty hard. It kind of reminded me of a mango roll actually. I also have to add that all the rolls did not need soy sauce, as they either had a sauce already or all the ingredients already worked well enough to prevent it from lacking flavour.

We definitely had ordered way too much food for the two of us, but it was still very satisfying and the prices were very reasonable for the portions. It kind of reminded us of Banzai in Richmond, with large portions and cheap price. Don’t expect amazing service and a good atmosphere or comfortable seating, but food came prompt and was of quality for the price you pay. Definitely would stop by again if I’m in Burnaby again.

Sushi Garden (Kingsway) on Urbanspoon


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