Twisted Fork Bistro

Snails – Tender garlic snails cooked with shallots, mushrooms, herbs and white wine served with tomato basil sauce, arrugula and crushed croutons


Scallops and Bacon – Pan seared scallops marinated in thyme and chipotle oil served with caramelized onion, potato puree, Vancouver Island’s double smoked bacon and house corn relish

Stuffed Portobello MushroomFilled with arrugula, and pesto vinaigrette, topped with a cashew dill crust served with lentils, baby carrots and tomato basil sauce

Fresh Mussels – One pound, with cream, herbs and fresh tomatoes, served with frites


Confit DuckCrispy Confit duck served with bacon braised cabbage, duck jus and finished with fruit ketchup

Lavender Creme Brulee

Chocolate TerrineFrozen dark chocolate mousse layered with raspberry sorbet, with biscotti crumbs and raspberry coulis

Twisted Fork Bistro has been on my go to list for quite a while now. I was so excited to try it finally since there’s always huge line ups for it. Waited a little more than 15 minutes and finally got a seat. The place is really small, so it usually gets packed quite fast. It’s got a warm, homey feeling to it which I love. They serve cozy French cuisine, and are known for their great desserts.

First off, we got the Escargots, which I didn’t find particularly special or anything. There were a lot of escargots, but the flavour was nothing special. The Scallops and Bacon had a sauce that basically tasted like salsa with corn, and I found it a little too sour for my liking. The Stuffed Portabello Mushroom was just alright again. Nothing too special. As for the Fresh Mussels, I found that there were not enough flavour. It was a little bland for me, and I usually don’t eat very feisty flavoured things too. My favourite dish had to be the Confit Duck. The duck was cooked really tender and the sauce complemented the duck breast very well. And finally, we ordered desserts! Tha Lavender Creme Brulee was really delicious! It was infused with a lavender flavour, which I found very special since not many restaurants serve creme brulee with lavender. The lavender actually worked very well with the creme brulee. Lastly, we also ordered a Chocolate Terrine, which had raspberry sauce, and was extremely rich and creamy.

Overall, the main dishes were just alright, but I really enjoyed the desserts, and would probably come back again for that. Always so packed though, so I’ve got to come here earlier!

Twisted Fork Bistro on Urbanspoon

Izumi-Tei at Izumi-Ya Japanese Marketplace

After hearing about the crazy buzz about Izumi-Ya’s new all you can eat, I decided to go give it a try. It’s called Izumi-Tei and this was probably just two weeks after it had opened, but it was packed already! I arrived at the marketplace to see that they had sectioned an area off for the buffet. There were already crowds of people waiting for a seat, but luckily we only waited for maybe a short 15 minutes and we were given a seat. The interior was very small, with most tables only fitting probably 4 people max. The workers were also not quite organized, probably because it had just opened.

For dinner or lunch, it was only $9.99 for adults! I heard rumours that they have increased the price now though. My friends who had just went recently were giving me such good reviews about it, so I guess I went in having some high expectations, which was a bad idea. It ended up to be a buffet style all you can eat, but the selection wasn’t too large. Food wasn’t prepared quick enough, so a lot of times, there wasn’t much food left when I went up to get food. And most of the food were just greasy, fried items, which I’m not a huge fan of. They did have an oden section, which was quite different from other Japanese all you can eat places. Sushi selection was limited to dynamite, california, salmon, tamago, and cucumber rolls. There wasn’t sashimi either, but what can I expect with the price I paid. Another interesting item they served were takoyakis! You also got to add the toppings yourself, which was pretty fun. Lastly, they served soft-serve ice cream, which wasn’t anything special again.

They only let you eat for an hour as well, and they stick a little tag on your table with the time you must leave when you’re brought to your table. Overall, was the food anything amazing? I don’t think so, and I would probably choose to pay a few more bucks to eat better all you can eat. But with this price, it is definitely a place to go to if you want to fill up your stomach.

Izumi-Ya Japanese Marketplace on Urbanspoon

Haroo

Bulgogi Soup and Rice Cake

Bibimbap and Rice Cake

I actually discovered Haroo on Urbanspoon while looking for a Korean place to eat with a friend in Richmond. Finally ended up going, and the place is so cute! It gives you the feeling like you walked into a Korean family’s house. Super homey and comfy! The man who served us, whom I’m guessing is the owner, was so sweet and friendly too. Reminded me of those Korean dads on Korean dramas! Parking at the mall is terrible though, even though it was just a weekday.

But anyways, let’s talk about the food. We ordered the Lunch Sets, since that was really what was only offered during lunch time I think. I found that the food actually tasted quite differently from the dishes I’ve had at places such as Jang Mo Jib and Kyung Bok Palace. The kimchi was slightly more spicy with a different seasoning, and the rice cakes were cooked quite differently. The Rice Cakes weren’t in a spicy sauce, but rather a beef stew type of sauce. I had the Bulgogi Soup which had some potato noodles, beef, veggies and a very sweet and delicious soup. For $10, each dish was in a smaller portion, but everything together made it a filling meal. I didn’t find that the food was anything special or extra delicious in any way though, but I really did like the service and the atmosphere. It felt like home and was a great place to chat with friends.

Haroo on Urbanspoon

Seto Japanese Restaurant

Miso Soup, Takoyaki, Seaweed Salad

Katsu Don

Chopped Scallop Roll, Yam Tempura Roll

Seto is always one of my favourite go to Japanese restaurants in Richmond. This is  where you can get authentic Japanese food at an affordable price. It’s always packed on weekends, and without reservations, you pretty much can’t get a seat. But we went on a weekday, and it was pretty empty. Kitty came back from Toronto and desperately wanted Seto, and so off we went along with Jack. I had just gone downtown with Kitty for some Japadogs, so we were both still pretty full. I ended up getting the Takoyaki and Chopped Scallop Roll. Both were as always up to standards. Definitely would recommend Seto if you are looking for authentic Japanese food in Richmond.

Seto Japanese Restaurant 瀨戶壽司 on Urbanspoon

Boston Pizza

Long Island Iced Tea

Nachos – Freshly made, hand-cut tortilla chips layered with cheddar and pizza mozzarella, topped with chicken

This is from a while ago now, but went to Boston Pizza with Jack for some late night casual drinks and some food to chat. The Long Island Iced Tea was pretty watered down so it actually tasted pretty good with less alcohol in it. We shared a plate of Nachos which was a huge portion! So cheesy, and the jalapeno peppers were so spicy! Still really delicious, and a great place for some drinks and snacks!

Boston Pizza (Ackroyd) on Urbanspoon

Manzo Itamae

Sukiyaki Beef Hotpot

Deep Fried Mango Ice Cream

I’ve been to Manzo Itamae a few times now, but this time we came for the Deep Fried Mango Ice Cream my friend was talking about. I started myself off with a Sukiyaki Beef Hotpot just cause I hadn’t tried it before and wanted something that wasn’t sushi. I got the small size, but it was enough for one person. It came with these clear noodles and lots of beef, tofu, and veggies. Not bad! And lastly, for dessert, we got what we came for. The Deep Fried Mango Ice Cream! The server poured the alcohol over the ice cream and lit it on fire. You can still see the flame in the picture. Pretty cool! As for taste, I wouldn’t say it was anything special. It was just mango ice cream that was encrusted. I also found that the alcohol was way too strong, which didn’t work too well with the dessert. I believe it was something like Soho, which has a lychee flavour to it, but the alcohol bitterness was still too strong for me.

Manzo Japanese Restaurant (Itamae) on Urbanspoon

McDonald’s

McBistro Swiss Mushroom Melt

Oreo Cookies ‘N’ Cream Pie

This is soooo long overdue! But Steph once again surprised me with food! All the menu items that I either love or wanted to try! She knows me well 😉

I saw all those ads about McDonald’s real fruit smoothies right after I tried Tim Horton’s version of it and wanted to try! I tried the Tim Horton’s Peach Mango Smoothie which was a real disappointment. The cashier asked me if I wanted yoghurt with it, so I said why not, and ended up paying around $4 for something that tasted just like pure peach yoghurt. McDonald’s Mango Pineapple Real Fruit Smoothie, however, was so delicious! It actually tasted like a smoothie and I believe it is cheaper too! They were having the $1 drink promotion too, which is a really good deal!

As for the McBistro Swiss Mushroom Melt, I had already tried it before and it is still one of my favourite McBistros! It is loaded with lots of mushrooms, and the sandwich is made with a better quality bread.

The Oreo Cookies ‘N’ Cream Pie was something that I wanted to try also because of those ads… It almost tasted like a smore! It was almost like marshmallows inside a cookie. I found it a little too sweet for me, but I think it would be perfect if I shared it with someone! I ate everything all by myself…which probably was a bad idea. Delicious though! Thanks Steph! 🙂

McDonald's (Brighouse Park) on Urbanspoon

Fatburger

Old Style Bacon Cheddar Burger – AAA Angus beef patty topped with real Canadian Cheddar and maple bacon, lettuce and tomato
Homestyle Onion Rings

Ultimate Backyard BBQ Bacon Burger -Two onion rings atop a BBQ sauce basted patty, with maple bacon, mayo, mustard, lettuce and tomato

Chocolate Milkshake

Fatburger is pretty much like Vera’s since in a way they are the more deluxe version of burgers. I went to the one on Dunsmuir, and the place reminded me of a diner. You basically order at the counter first, and then a server brings you the food. We tried two different burgers – both from the specialty menu since we wanted to be a little more adventurous than the original Fatburger. I especially liked the Old Style Bacon Cheddar Burger, but I do find the burgers a little expensive. I don’t think the quality is very deluxe or anything, but I have to say the portions are quite big. So I guess that makes up for how much I’m paying for a burger. I believe it was around $8-9 for a burger. We also got the Homestyle Onion Rings, which were a little on the oily side, but still very delicious. The Chocolate Milkshake was also pretty good! I think they use hand-scooped ice cream, so it’s quite comparable to Triple O’s milkshake. Come to think of it, they taste quite similar.

Fatburger (Dunsmuir) on Urbanspoon