Kumare

August 25, 2011May 4, 2013Leave a comment

BBQ Pork Skewer

Pad Thai

Beef on Green Curry

So I discovered Kumare on another food blog and was really interested as it was close by home but I had never seen this restaurant. I also learned it served Philippine cuisine and I had never had it before, so I decided to try it out. It is located in Richmond, near Richmond Centre on Park Road. I believe this is an authentic Filipino restaurant as every diner in there seemed to be Filipino. We opened the menu and seriously had no idea what to order. Maybe we should’ve asked for some recommendations, but we looked over and saw other diners with skewers so we decided to try them too. They were really delicious and I am going to get them for sure again when I go back. The Pad Thai was surprisingly not as flavourful as the ones I’ve had at Thai and Malaysian restaurants. I’m guessing most people don’t order that dish at Filipino restaurants. I found the Beef on Green Curry a little too salty, but it went well with a bowl of rice. It seemed that most people ordered a lot of dishes and had it accompanied with rice. I asked my Filipino friend the next day, and she told me that was usually the way it was eaten. Quite the same as the Chinese cuisine I guess. Overall, it was a very interesting experience and I think I might go there again. I would love to try their Ube Ice Cream or Chiffon Cake, which is taro flavoured. Apparently, it is their famous dessert!

The Works Poutine

August 22, 2011May 4, 2013Leave a comment

This is now the third poutine I have tried at New York Fries. This time I went for something more original, and got The Works, which is just bacon bits, sour cream, cheese and usually green onions but I asked to opt out for that. Really delicious, but everything fatty is delicious!

Urban Tea Merchant

August 18, 2011May 4, 2013Leave a comment

Mango Sorbet with Strawberries

Petite Afternoon Tea – macaroon, chocolate dipped strawberry, cinnamon chocolate tart, scone, curry sandwich, cucumber sandwich, tuna in crepe.

Creme Brulee Green Tea – subtle bouquets of red fruits and strawberries

Urban Tea Merchant was offering a great deal for a petite afternoon tea so my friends and I decided to go. At a regular price of $25, the afternoon tea was offered for $19 for a specific time from 12-2pm. This set also included $5 that went towards your choice of tea. We were quickly greeted and seated by our server and he had a great knowledge of the teas, helping us figure out what we would like based on our personal tastes. My favourite was the mango sorbet as the strawberries and hint of mint complimented it very well. It was refreshing on a hot, sunny day and was great to start the meal off with. And although the high tea set looked very small, it was plentiful and filled me up by the end. The creme brulee tea was also nice as it had a hint of fruits. Ambiance was wonderful with the sound of water and soothing music in the atmosphere. They are also offering chilled teas for the summer which sound delicious! A great place to have some tea as they have such a large variety to choose from!

Aki Japanese Restaurant

August 18, 2011May 4, 2013Leave a comment

Taro with Tuna

Assorted Sushi

Grilled Squid

Tuna and Salmon Sashimi

Spider Roll

House Roll

Aki Restaurant is located in downtown Vancouver and is often known as the local gem for Japanese food. It offers traditional Japanese dishes at a reasonable price. Service and ambiance is also pleasant and the chefs and servers are all Japanese. A great place for some authentic Japanese food!

The Naam

August 10, 2011May 4, 2013Leave a comment

Gold Dragon Dragon Bowl – mix of Naam fries, cheese, miso gravy, steamed veggies, sprouts, carrots & deep fried tofu

Tempeh Reuben – Marinated tempeh with melted cheese, grilled mushrooms, mustard, sauerkraut & grated beets, on a whole wheat burger bun

Always heard about the Naam, but never got to try it till now! The Naam is a very busy vegetarian restaurant, and you can tell just by the lineups outside. Our wait was around 15 minutes I guess – not too bad. It’s located in the Kitsilano district on Main St, and is open 24 hours everyday! They say they only close on Christmas. That’s pretty crazy! Around half an hour after we got in, live music was also going on. We later found out that there is live music of folk, jazz, and blues every night from 7-10 pm. Not a huge fan of that type of music, but definitely an interesting and lively experience. The decor inside the restaurant is also very funky with wooden furniture and flooring. The restaurant has been given awards from Best Organic Restaurant to Best Vegetarian Restaurant, so definitely well known and worth a try. And the food is really full of veggies, and lots of it! The portions are huge and you can actually get full from all those organics. The burger that my friend tried had tempeh, which was basically a slice of tofu-like patty that is made of soybeans. Pretty interesting! So if you’re craving some veggies or just want to eat healthy, this is the place to go! Open anytime except Christmas, so no excuse to not get some vegetarian food!

The Shore Club

August 7, 2011May 4, 2013Leave a comment

Creamed Spinach

Trio of Fish Tartare – chef’s daily creation

Mahi Mahi

Salmon Wellington – wild salmon baked in puff pastry with spinach and fresh papaya

Manhattan Clam Chowder – Manilla clams in a tomato broth

Vanilla Bean Creme Brulee

The Shore Club is famous for their seafood and steak and is located at Dunsmuir Street in Vancouver. The ambiance is very nice and they have a restaurant side as well as a bar side. Food and service is great and professional! An upscale restaurant though, so prices were a little on the higher end.

Braised Beef Poutine

August 2, 2011May 4, 2013Leave a comment

So I had tried the Butter Chicken Poutine as seen in my post before, and so I decided to try the Braised Beef Poutine from New York Fries as well. It’s got a bit of carrots and pieces of beef, and the sauce is similar to gravy. Pretty good, but I would go for the butter chicken instead.

Frankie’s Italian Kitchen & Bar

July 31, 2011May 4, 2013Leave a comment

Pomegranate Martini

Beef Carpaccio – Italian starter prepared with premuim beef filet, extra virgin olive oil, capers & Chef’s inspiration

Chicken & Ricotta Cannelloni – Stuffed pasta with sliced chicken, Ricotta cheese tomato with Rosé sauce and Asiago ch eese

Beef Tenderloin – 7 oz. grilled triple A tenderloin with red wine reduction

Tiramisu

Frankie’s Italian Kitchen & Bar offers authentic Italian cuisine and has a relaxing environment whether it is at the bar or in the dining room. It is located at the Georgian Court Hotel in Downtown Vancouver. Portions of food are great and service was wonderful. Great place for a family or friends get together with some great food!