Meat & Bread


Finally! I can finally say I’ve tried Meat & Bread! I swear literally everyone has been here, and sadly, I have been too lazy to make my way to this awesome sandwich shop. M and I decided to go check it out, and we arrived shortly after noon on a weekday. And of course, we saw the line up that everyone talks about.


They mainly serve their signature sandwiches, and their infamous Porchetta Sandwich which made its appearance on Diners Drive Ins and Dives. However, they also have a daily sandwich everyday. I guess because their menu is so limited, they can focus on doing their best on those few and therefore they are consistent in their food.


The owner or co-owner also came out to greet us and she explained to us the menu since we told her it was our first time. Extremely friendly and awesome service! She also assured us that we would find a seat quickly even though the spot is small, but people usually eat and leave right away.


The line moved along quite fast. They’re efficient in taking orders and making their sandwiches, so we probably only waited for around 10 minutes. Not bad at all.


You can see how busy it is, but they get the line moving quick!


And I had to get a picture of the man chopping up the porchetta.


And here, he’s creating my sandwich! A decent amount of meat and topped it with some pork rinds to add crispiness as well.


And lastly, he topped it with some salsa verde, which is essentially green salsa (I guess my Spanish class is paying off). The salsa verde totally made the sandwich. The hint of tanginess was perfect!


Porchetta Sandwich

And here our M and I’s Porchetta Sandwiches! It comes with a glop of mustard as well, which is so delicious! Dip your sandwich in a bit of the mustard, and mixed with the salsa verde, it’s just perfect!


The bread is surprisingly not too tough. I always assume that this type of bread would be a little tough, but this wasn’t at all. Extremely easy to chew, but it definitely gets a little messy with the overflow of meat. Whenever you bite into the pork rind, you get the crispy texture as well which is awesome!


SIP Rosemary Lime Soda

Lastly, I finished it off with a SIP Rosemary Lime Soda. M and I both ended up getting drinks because they had such interesting drinks that we thought were pretty “hipster”. Okay, yea they look pretty cool, but we both agreed they didn’t taste as amazing as we imagined. My Rosemary Lime Soda definitely had a hint of rosemary and lime, but it also reminded me of detergent upon first taste… I guess the flavour grew on me after, and it wasn’t so bad in the end. M got the Lemonade and it was extremely sour. But again, he said it was alright after a while.

Now I know why Meat & bread has such great reviews and craze. They know how to make a good sandwich and they stick to the ones they’re good at. I’d actually love to try their other sandwiches as well, and for a gourmet sandwich, the price isn’t too bad for the amount you get. I was genuinely full by the end of my meal. They’ve also opened up another location to cater to all the business people.

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