Bubble Waffle House

January 13, 2012May 4, 2013Leave a comment

Ramen in Hot and Sour Soup with Sliced Beef and Beef Ball

Ramen in Satay Sauce with Vietnamese Ham and Cuttlefish Ball

Bubble Waffe Cafe has been opened for a while now, but I never got a chance to try it since it’s usually very packed by dinner time. This time, I went a little earlier than dinner time, and got a seat very quickly. Their main specialty seemed to be their “Make Your Own Noodles”. Basically, when you are seated, they don’t give you a menu, but instead, you each get a small piece of paper with a pencil. From there, you choose what type of soup base you want, what type of noodles, 2 toppings on top of the cabbage and mushrooms which are included, and a hot drink. This comes to around a little less than $8. You can however add extra toppings, side dishes, drinks and desserts for a very cheap price. I decided to add egg balls to my bowl of noodles, but oddly enough, they gave me two bags of them. The lady said one was for free! I wish she had told me earlier though, since I really just wanted to try a little, and I was way too full at the end to even finish the other bag. I didn’t get a picture of the egg balls, but I have to say they weren’t the best. I found them a little too soggy, even though they were just fresh out of the kitchen. Noodles were also only decent, but it is a huge bowl for the price. I think I’ve had better noodles elsewhere though. Also thought their egg balls would be really good, since the restaurant name seems to be named after them, but they were a disappointment.

Rhino’s Kitchen

January 8, 2012May 4, 2013Leave a comment

Deep Fried Stuffed Chicken Wing

Ham and Cheese French Bun

It came to my realization when I went past Lansdowne Mall that California Cafe had closed down and became Rhino’s Kitchen. Not that I liked California Cafe much, but I guess I was just a little surprised. Curious what Rhino’s Kitchen was like, I ended up going in for a small dinner. I have to say, I couldn’t stop laughing upon entering the restaurant. They literally had pictures of rhinos all over the wall, with trees depicting the wildlife, and even a rhino statue at the entrance. My friend and I agreed they had a creative theme but it was still pretty funny. They even had their washroom doors painted with rhinos! I decided to just get some snacks since I wasn’t too hungry. I saw the stuffed chicken wing on the menu and thought it sounded really cool so gave it a try! I have to say the outer coating was really oily and wasn’t really crispy. But it was really interesting how the sticky rice was filled inside the wing beneath the meat! Not bad I guess, and it was quite large and filling too. Next, I had their ham and cheese french bun. Turned out completely different from what I had imagined. They were more like bruschetta with ham and cheese on them. Tasted pretty good, with something like sun-dried tomatoes in between and topped with olives. Actually, come to think of it, it almost tasted like pizza. They were also having a holiday special which was a set menu with lobster and steak. Sounded tempting and everyone was eating it in the restaurant, but I really didn’t have a big enough appetite to devour all of it! Guess their food is just really similar to what California Cafe had to offer, and I don’t think it was that great. It’s like white food at a HK style cafe so you can’t expect much. I have to say that their service was quite good though, but I felt like they were overstaffed so that might be the reason why.

Tsukiji

January 8, 2012May 4, 2013Leave a comment

Assorted Sashimi (Salmon, Tuna, Hamachi, Tako, Hokki, Hotate) and Uni (Sea Urchin)

Chopped Scallop Roll and House Roll (Prawn Tempura Roll Topped with Unagi, Avocado and Masago)

Nabeyaki Udon – Thick Noodle in Soup with Prawn Tempura, chicken, and Vegetables (Forgot to take the one in the big bowl!)

Negitoro Maki (Chopped Tuna Belly with Green Onion)

Unagi Don (Grilled BBQ Eel)

Karubi (Beef Short Ribs)

Went to Tsukiji for Christmas Eve Dinner since my family didn’t want to crowd at other restaurants, but Tsukiji was actually quite full too. They brought us to rooms where we actually had to take off our shoes and sit on mats, so it gave us a little Japanese ambiance to it. Food was quite good with good quality, but I have to say the portions are quite small for the price. We had to keep ordering after our first orders of food came since we were all still hungry! Place is still great though, and I’ll probably come back again!

After Hours at Bubble Queen!

December 26, 2011May 4, 2013Leave a comment

Chocolate Mochi Bubble Waffle

Some white chocolate flavour sauce I put in my drink!

Almost done…

White Chocolate Lindor & White Chocolate Kit Kat Slush with Mochi

Mocha Cookie Slush with Ferrero Rocher and Oreos

Green Tea Slush with Kit Kat, Ferrero Rocher and Mochi

Green Tea Slush with Hershey’s Cookies and Cream, Oreo, and Mochi

Can’t believe it’s already Christmas! Merry Christmas everyone! So I was very lucky to be able to go to Bubble Queen after the shop closed to make my own bubble tea! Really exciting since I haven’t actually made real bubble tea other than homemade slushes with overcooked pearls… First off we made some Chocolate Mochi Bubble Waffles. It was interesting to see how they actually put the mochi in! Seemed like you needed good timing. Next, I made a white Lindor chocolate with white Kit Kat slush topped with some green tea and taro mochi balls, a white Lindor chocolate, and a Bueno chocolate piece. Must say it was very delicious! Did not know they actually put so much chocolate into the slush, but surprisingly it doesn’t taste overly sweet. Probably tons of calories though! Everyone’s creative drinks all tasted really good! Definitely a must try if you haven’t gone to bubble queen before! They have the most creative drinks with a variety of chocolates to choose from, but if you like to stay on the safe side, they also have original drinks!

Kumare

December 20, 2011May 4, 2013Leave a comment

Lumpiang Shanghai
Deep fried bite sized pork spring rolls

Beef Mami
Beef, egg, spring onions, and vegetables

Inihaw na Pusit
Grilled squid

Pancit Langlang
Stir-fried vermicelli and egg noodles, diced chicken and pork, and assorted vegetables.

Leche Flan

Ube Macapuno Cake
Ube chiffon cake and cream cheese icing

This is my second time at Kumare now! First time, I have to admit that I had no idea what I was ordering and wasn’t ordering the right “Filipino” food, so this time, I brought a Filipino friend with me for lunch! First off, we got some spring rolls that were filled with pork. They were really good and the filling was quite different from the ones I normally eat. Then, there was the soup, which I found quite interesting. It had a lot of vegetables and it had a sour taste to it. Not something I would normally order, but it wasn’t too bad. The squid was really interesting, as it was filled with green and red peppers, and then it was grilled. I have never tried something like this before! It was delicious other than the parts that were grilled a little too much. Those parts had a burnt taste to it. This time, my friend ordered noodles that were supposed to be Filipino – not those Pad Thai noodles I ordered last time that clearly were originated from the Malaysian and Thai Cuisine. The noodles were like vermicelli and had an interesting flavour to it. Quite delicious! And last but not least, I finally got to try their desserts, since Kumare also has a bakery section to the restaurant. I insisted on trying the Taro Chiffon Cake as I wanted to for the longest time, but my friend also suggested the Leche Flan, which is basically like a caramel pudding. So glad she ordered that because it was so delicious! Definitely one of my favourite desserts now! The Taro Cake was also not bad, as it had a nice taro flavour to it and the cream wasn’t too thick. It was also topped with some coconut that seemed to be freshly peeled off! Overall, it was a great experience having Filipino food. I think I might have a better idea of what to order next time and I’m definitely coming back!

Tokyo Joe Ramen Okawari

December 15, 2011May 4, 2013Leave a comment

Salmon and Tuna Sashimi

Assorted Sushi

Curry Ramen

Okawari Ramen – Japanese style Cha Shu Ginseng Noodle Soup

Tokyo Joe opened their ramen chain a few months ago in the save on foods mall in Richmond, just across from their sushi chain! I haven’t actually tried the sushi chain, but decided to try their ramen first. Upon entering, we were greeted by enthusiastic Japanese waitresses and the restaurant was quite empty. But a few minutes after sitting down, the place became full! They have specials every week and this week was the Curry Ramen so I decided to try that. The ramen wasn’t actually soaked in a curry soup base, but instead, the fried pork was drizzled with curry sauce, so it was just enough curry flavour without taking over the flavour of the ramen soup. The Okawari Ramen is basically like their house ramen, but it is different from other ramen, where they actually have ginseng in this one! I never got a chance to try it, but it looks delicious! Now I want to try the Tokyo Joe sushi factory across the street!

Steveston Cannery Cafe

December 6, 2011May 4, 2013Leave a comment

Scrambled Eggs with Sausage, Toast and Potato Hash

Shrimp Omelet with Toast and Potato Hash

Woke up early to go grab some breakfast, and realized that Richmond didn’t actually have a lot of “breakfast places”. Finally decided to try The Cannery Cafe in Steveston Village. It’s situated in an old building that’s said to be quite historic and had a lot of interesting Steveston heritage decor. Food is ordered at the counter and then they bring the food to you. Food is made simple, nothing too special or fancy, but I liked it since the portions were just right unlike the gigantic IHop portions. Great place to grab some good breakfast if you’re not looking for anything fancy.

G-Men

November 30, 2011May 4, 2013Leave a comment

Tan Tan Noodle

RCMP Ramen

G-Men is back! Few months ago, I got to the old location and thought that it had closed down permanently but luckily it has reopened on the busy street of food – Alexandra Rd. Now I can satisfy my cravings once again. I have to admit that parking is terrible around that area but I guess it’s worth it for some delicious ramen! Still in a quite small store but the decor seems nicer and their menu has changed drastically. They have much more variety with a lot of different appetizers as well. I decided try the Tan Tan Men which has a thicker soup base. It was actually a little spicy too! Definitely great ramen and I have yet to try some of their appetizers too!

Every Day is a Food Day

Tag: Richmond